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Tex's Easy Bourbon BBQ Ribs & Beans 🐷🍷
Tex's Easy Bourbon BBQ Ribs & Beans 🐷🍷

Before you jump to Tex's Easy Bourbon BBQ Ribs & Beans 🐷🍷 recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Be sensible when you do your food shopping. If you make smart choices when you are shopping for your groceries, you will be eating better meals by default. Think for a second: you don’t want to go to a stressful grocery store or sit in a lengthy line at the drive thru at the end of your day. You want to get home quickly and eat something beneficial. Your house should be filled with healthy foods and ingredients. This way, even when you decide that you want something greasy or not super nutritous, you will still be choosing items that are healthier for you than you would probably choose while running into a store or fast food restaurant.

There are many things you can do to become healthy. Not all of them demand fancy gym memberships or limited diets. You can do tiny things every day to improve upon your health and lose weight. Being intelligent when you choose your food and activities is where it begins. Looking to get in as much exercise as possible is another. Don’t forget that health isn’t only about simply how much you weigh. You really want your body to be strong too.

We hope you got insight from reading it, now let’s go back to tex's easy bourbon bbq ribs & beans 🐷🍷 recipe. To make tex's easy bourbon bbq ribs & beans 🐷🍷 you only need 7 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to cook Tex's Easy Bourbon BBQ Ribs & Beans 🐷🍷:
  1. Get 250 grams pork ribs (per person)
  2. Get Healthy amount of bourbon (I'm using Jim Beam Devil's Cut Bourbon)
  3. Use Your favourite Barbecue sauce (I'm using Sweet Baby Ray's hickory & brown sugar)
  4. Prepare Hickory flavour Liquid Smoke
  5. Take 1 large tin Heinz baked beans in tomato sauce
  6. Use to taste salt and pepper
  7. Provide BBQ or pulled pork dry rub (optional)
Instructions to make Tex's Easy Bourbon BBQ Ribs & Beans 🐷🍷:
  1. Season the ribs with plenty of salt and pepper. Ribs can be marinated overnight in bourbon or beer. Cover the dish with cling film to keep the alcohol and flavours in
  2. Add the ribs to an ovenproof dish or a foil takeaway box. Pour in a few splashes of bourbon or use the liquid from your marinade, and top with a healthy dose of BBQ sauce. Seal with the lid or aluminium foil. Add to a preheated oven at gas mark 4, 350°F (175°C) Note: if using a dry rub, don't add barbecue Sauce until last 20-25 minutes of cooking
  4. Cook for 1 hour and 20 minutes. Remove the foil. Turn the heat up to a very hot oven, but not full, and cook for a further 15-25 minutes,or until the sauce has thickened and become sticky. When the foil is removed, this is the time to add extra BBQ sauce or bourbon to taste
  5. Ten minutes before the cooking time is up, add the beans to a bowl, and add a little liquid smoke to taste. Season, stir well, and microwave for 1½-2 minutes on full power, stirring halfway through, until just beginning to simmer. Or simply bring to a simmer in a saucepan
  7. Allow to cool for 5 minutes then give the beans another 3-4 minutes on a simmer or low setting
  8. Remove the ribs from the oven and allow to rest for 2-3 minutes. Stir the beans in the bowl, and add the ribs. Dress with the juices from the dish and taste before seasoning again
  9. Serve with a crusty roll or a large toasted bun

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