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Before you jump to Healthy Tofu Tiramisu recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Money.
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Refrigerators and freezers use a lot of electricity, particularly if they are not operating as efficiently as they should. You can easily save up to 60% on energy whenever you get a new one, in comparison with those from longer than ten years ago. The correct temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is clean, which means that the motor needs to run less often, will also save electricity.
From the above it ought to be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Efficient living is actually something we can all perform, without difficulty. A lot of it really is basically making use of common sense.
We hope you got benefit from reading it, now let’s go back to healthy tofu tiramisu recipe. To make healthy tofu tiramisu you only need 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Healthy Tofu Tiramisu:
- You need 1 block Tofu (silken or firm)
- Use 1 + 2 tablespoons Pal Sweet (sweetener), sugar or simple syrup
- Take 1 Cocoa powder
- Prepare 1 Strong brew of coffee (to taste)
- Take 1 Biscuits (1+)
Instructions to make Healthy Tofu Tiramisu:
- Crush the biscuits and put into the ramekins. Pour in the coffee.
- Mix the tofu and sugar until smooth. It's easier if you use a food processor.
- Pour the tofu cream into the ramekins and then optionally cover with more biscuits to form layers. The tofu should be the topmost layer.
- Sprinkle with cocoa powder, let it chill, and it's done!! You can make these in 5 minutes.
- When I didn't have biscuits, I tried with bread crusts. I think it'll be fine to baguette crusts, or any bread crusts.
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