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Before you jump to Easy & Healthy Cheesecake in a Ricecooker recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Save Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. According to the industry experts, to clean up the environment we are all going to have to make some changes. Each and every family ought to start creating changes that are environmentally friendly and they must do this soon. Here are a number of tips that can help you save energy, primarily by making your cooking area more green.
You may prefer preparing food with your oven, but using a microwave instead will cost you a lot less money. The energy used by cooking in an oven is greater by 75%, and perhaps this small amount of knowledge will spur you on to use the microwave more frequently. Compared with your stove, you can make boiled water or steamed vegetables faster, and use a great deal less energy, by using countertop appliances. Many people mistakenly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. You get the maximum energy savings by totally loading the dishwasher before commencing a wash cycle. Don’t dry the dishes using heat, use the cool dry or air dry features to increase the money you save.
The kitchen on its own provides you with many small means by which energy and money can be saved. It is quite uncomplicated to live green, of course. Largely, all it requires is a little common sense.
We hope you got benefit from reading it, now let’s go back to easy & healthy cheesecake in a ricecooker recipe. You can cook easy & healthy cheesecake in a ricecooker using 7 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Easy & Healthy Cheesecake in a Ricecooker:
- Use 150 grams Cream cheese
- Take 10 grams Butter
- You need 60 grams Sugar
- Provide 120 grams Yogurt
- Provide 1 medium egg
- Provide 1 tbsp Lemon juice
- Get 3 tbsp Cornstarch (or cake flour)
Instructions to make Easy & Healthy Cheesecake in a Ricecooker:
- Put the cream cheese and butter in a heatproof bowl and microwave (600 W) for 1 minute.
- Using a whisk, mix until smooth. Add the sugar and mix again.
- Add the yogurt and mix.
- Add the egg and lemon juice and mix. Sift the cornstarch into the mixture and mix to combine.
- Grease the bottom of the rice bowl with butter (not listed). Pour in the Step 4 mixture and turn the rice cooker on.
- Once cooked, switch the rice cooker off. Take the bowl out of the rice maker. Once it is cooled, take the cake out of the bowl.
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