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Before you jump to Strawberry shortcake cheesecake recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Spend less Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared burden we have for turning things around. Unless everyone begins to start living much more green we won’t be able to fix the problems of the environment. Each and every family must start generating changes that are environmentally friendly and they have to do this soon. Here are a number of tips that can help you save energy, mainly by making your kitchen more green.
Start with replacing the bulbs. Of course you shouldn’t confine this to just the kitchen. You need to replace your incandescent lights with energy-saver, compact fluorescent light bulbs. They cost somewhat more in the beginning, but they last ten times longer, and use a lesser amount of electricity. Changing the light bulbs would keep a great deal of bulbs out of the landfills, and that is good. You also have to acquire the habit of turning off the lights when there is nobody in a place. In the kitchen is where you’ll frequently come across members of a family, and often the lights may not be turned off until the last person goes to bed. This also occurs in the rest of the house, but we’re trying to save money in the kitchen. Do an exercise if you like; check out how much electricity you can save by turning the lights off whenever you don’t need them.
The kitchen by itself gives you many small methods by which energy and money can be saved. Efficient living is something we can all accomplish, without difficulty. Typically, all it requires is a little bit of common sense.
We hope you got insight from reading it, now let’s go back to strawberry shortcake cheesecake recipe. You can cook strawberry shortcake cheesecake using 16 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to prepare Strawberry shortcake cheesecake:
- Take crust
- Take 2 cups golden oreo cookies, crushed
- Get 1/4 cup (1/2 stick) margarine or butter, melted
- Prepare filling
- Provide 3 (8. oz) packages cream cheese
- Prepare 1 cup sugar
- Use 1/2 cup Sour Cream
- You need 3 eggs
- Get 1 teaspoon vanilla
- Use 1/2 teaspoon strawberry extract
- Take 1/4 cup strawberry preserves
- Prepare crumble
- Provide 3 ounce box strawberry flavored gelatin
- Use 3.8 ounce box vanilla instant pudding
- Provide 1/2 cup chilled unsalted butter, divided
- Get 1 cup flour, divided
Steps to make Strawberry shortcake cheesecake:
- Crumble: In a small bowl combine the strawberry gelatin mix, 4 Tablespoons butter, and 1/2 cup flour. Using a fork to mix ingredients together until crumble forms. In another small bowl, combine the vanilla pudding mix, 4 Tablespoons butter, and 1/2 cup flour. Using a fork to mix ingredients together until crumble forms.
- Spread both the strawberry and vanilla crumble onto a lined cookie sheet with parchment paper or a silicon baking mat. Bake at 350F degrees for 10 minutes. *Check crumble at 5 minutes, stirring so that the crumble doesn't burn. Place pan in freezer for 10 minutes to cool down the crumble quickly to sprinkle on top of bars.
- Mini chopper or your choice to crumble topping. Set aside
- Preheat oven to 325
- Combine crushed cookies and butter and press into a 9 inch springform pan
- Beat cream cheese and sugar until light and fluffy
- Add vanilla, strawberry extract, eggs, strawberry preserves and sour cream
- Pour into prepared crust and bake for 45 to 50 minutes and let cool.
- Put the crumble on top and serve.
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