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Fried Masala Idli
Fried Masala Idli

Before you jump to Fried Masala Idli recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.

Until fairly recently any person who indicated concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it seems we all realize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living a lot more eco-friendly we won’t be able to fix the problems of the environment. Each and every family must start making changes that are environmentally friendly and they have to do this soon. Here are a few tips that can help you save energy, for the most part by making your kitchen area more green.

Maybe the food is not quite as good when cooked in the microwave, however it will save you money to use it over your oven. Maybe the realization that an oven utilizes 75% more energy will stimulate you to use the microwave more. In comparison with your stove, you can make boiled water or steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. Many people incorrectly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. Particularly if you make certain the dishwasher is full prior to starting a cycle. Preserve even more money by air drying or cool drying your dishes instead of heat drying them.

The kitchen on its own offers you many small means by which energy and money can be saved. It is reasonably straightforward to live green, after all. It’s related to being sensible, usually.

We hope you got insight from reading it, now let’s go back to fried masala idli recipe. You can have fried masala idli using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Fried Masala Idli:
  1. You need rava (suji)
  2. You need dahi
  3. Provide eno
  4. Provide mustard seeds
  5. Use medium sized onion chopped
  6. Get medium sized capsicum chopped
  7. Get tomatoes,chopped
  8. Get green chillies, chopped
  9. Provide soya sauce
  10. Prepare tomato ketchup
  11. Use salt
  12. Prepare red chilli powder
  13. Provide Turmeric powder
Steps to make Fried Masala Idli:
  1. For idli :- Take a bowl add rava, dahi, eno, mustard seeds, salt and green chilli. Mix well. Transfer this batter in idli maker. Place idli maker in the oven for 5mins.
  2. Cut the idlis in small pieces.
  3. Take a kadhai. Add ghee and Add mustard seeds.. Now add chopped tomato,onion, capsicum and green chilli. Cook for 5-7 mins on low flame. Now add all the spices and soya sauce and tomato mix well cook for 2mins
  4. Now add idli pieces and mix. Serve hot.

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