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Before you jump to Fried tomato sandwiches recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Within the Kitchen.
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Refrigerators and freezers use a lot of electricity, particularly if they are not operating as effectively as they should. When you can get a new one, they use about 60% less than the old versions which might be more than ten years old. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. You can certainly reduce how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
As you can see, there are lots of little elements that you can do to save energy, as well as save money, in the kitchen alone. It is pretty easy to live green, all things considered. Largely, all it will take is a little bit of common sense.
We hope you got insight from reading it, now let’s go back to fried tomato sandwiches recipe. You can have fried tomato sandwiches using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fried tomato sandwiches:
- You need red or green tomatoes, sliced into 4 slices each
- Take Cooked Shredded chicken
- Provide Olive oil
- Get Cream cheese
- Prepare Dill
- Prepare Italian seasoning
- Get Lemon juice
- Use Salt
- Provide Pepper
- Prepare Flour
- Provide eggs
- You need bread crumbs of your choice
Instructions to make Fried tomato sandwiches:
- In a medium bowl combine cream cheese, dill, Italian seasoning, lemon juice, salt and pepper to taste. Add chicken and mix well.
- In 3 small, separate bowls add flour to one bowl, eggs whisked in second bowl, and breadcrumbs in the third
- Add olive oil to a medium skillet over med-high heat
- While oil is heating assemble tomato sandwiches. Start with 1 slice of tomato,cream cheese mixture, and topped with another slice of tomato.
- Dip tomato sandwiches in flour, then egg, and last breadcrumbs.
- Fry tomato sandwiches 3-4 min on 1 side and then flip for another 3-4 min. Set on papertowels to cool. Enjoy!
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