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Before you jump to Fried green tomatoes recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Dollars.
Remember when the only individuals who cared about the ecosystem were tree huggers along with hippies? Those days are over, and it seems we all recognize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we cannot change things for the better without everyone’s active contribution. These kinds of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. The cooking area is a good place to start saving energy by going more green.
A lot of electricity is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. In case you can get a new one, they use about 60% less than the old versions which might be more than ten years old. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. You can minimize how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
The kitchen by itself offers you many small methods by which energy and money can be saved. Efficient living is definitely something we can all accomplish, without difficulty. A lot of it is simply making use of common sense.
We hope you got insight from reading it, now let’s go back to fried green tomatoes recipe. To make fried green tomatoes you only need 7 ingredients and 11 steps. Here is how you achieve it.
The ingredients needed to prepare Fried green tomatoes:
- Take Green tomatoes
- Provide buttermilk
- You need corn meal mix
- Provide salt
- Use ground black pepper
- Get goya all purpose seasoning
- You need vegetable oil
Instructions to make Fried green tomatoes:
- Wash tomatoes
- Slice tomatoes how thick or slim you want
- In a separate contain pour buttermilk
- In a separate container mix cornmeal mix and seasoning
- Place tomatoes in buttermilk
- Pour oil in frying pan and put onto medium heat
- Once oil is hot place tomatoes in cornmeal and seasoning mixture
- Cover tomatoes completely
- Place in oil and fry flipping once
- Take tomatoes out and place on a plate lined with paper towels to absorb excess grease
- Sprinkle with a little salt and enjoy
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