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Before you jump to Mini Banana Muffin recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Within the Kitchen.
Remember when the only men and women who cared about the ecosystem were tree huggers and hippies? That has completely changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to correct the problems of the environment. Each and every family must start making changes that are environmentally friendly and they must do this soon. Here are some tips that can help you save energy, for the most part by making your cooking area more green.
Refrigerators and freezers use a lot of electricity, particularly when they are not running as effectively as they should. In case you can get a new one, they use about 60% less than the old versions that are more than ten years old. Maintaining the temperature of the fridge at 37F, coupled with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to operate less often, will also save electricity.
From the above it should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is actually something we can all perform, without difficulty. Largely, all it will take is a little common sense.
We hope you got insight from reading it, now let’s go back to mini banana muffin recipe. You can have mini banana muffin using 8 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Mini Banana Muffin:
- Provide 1/2 cup Unsalted Butter; softened
- You need 1/2 cup Sugar
- Provide 1 cup Flour
- Use 1 tsp Baking Powder
- Use 1/2 tsp Salt
- You need 1 tsp Vanilla extract
- You need 2 medium Eggs
- You need 2 medium Ripe Bananas
Steps to make Mini Banana Muffin:
- Mix butter and sugar in the high speed, add eggs and keep mixing.
- Add flour, baking powder, salt, vanilla.
- Add mashed bananas
- Pour the batter into muffin tin and bake in 180'c for around 20-30 minutes. - Test with a toothpick to see if it's done or not.
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