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Before you jump to Almond Banana Muffins recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.
Remember when the only people who cared about the natural environment were tree huggers as well as hippies? That has fully changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the industry experts, to clean up the environment we are all going to have to make some changes. This must happen soon and living in ways more friendly to the environment should become a mission for every individual family. The cooking area is a good place to start saving energy by going much more green.
A massive amount of electricity is definitely consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. When you can get a new one, they use about 60% less than the old models that happen to be more than ten years old. Keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. An additional way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to run as often.
From the above it should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Natural living is actually something we can all do, without difficulty. A lot of it truly is simply utilizing common sense.
We hope you got benefit from reading it, now let’s go back to almond banana muffins recipe. To make almond banana muffins you only need 8 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare Almond Banana Muffins:
- You need large over riped banana (I used sunpride)
- Use eggs (room temperature)
- Prepare brown sugar
- Take butter (I used orchid)
- You need all purpose flour
- Prepare vanilla essence
- Use baking soda
- Prepare Sliced almond for topping
Instructions to make Almond Banana Muffins:
- Mix the butter and brown sugar with mixer until it blends well (at least 5 min)
- Pour the eggs one at a time (still using mixer) mix well.
- Mashed the banana with fork (put aside)
- Mix the flour, baking soda, and vanilla essence to the butter and eggs mix. Using spatula gently fold and mix well
- Add some mashed banana into the mixture
- Preheat oven at 180C. Put the mixture into the muffin tray. Garnish with almond on the top
- Baked for 15-20 min until it rise. Check with toothpick if it’s done then the toothpick should be clean
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