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Before you jump to Banana Muffins recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Within the Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That has totally changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we cannot transform things for the better without everyone’s active involvement. These modifications need to start taking place, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, for the most part by making your kitchen more green.
A massive amount of electricity is definitely consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old models which might be more than ten years old. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. Another way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to operate as often.
The kitchen by itself gives you many small ways by which energy and money can be saved. It is reasonably easy to live green, of course. It’s about being sensible, most of the time.
We hope you got insight from reading it, now let’s go back to banana muffins recipe. To make banana muffins you need 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Banana Muffins:
- You need 200 g plain flour
- You need 1/2 tsp baking powder
- You need 1 tsp bicarbonate of soda
- You need 4 bananas
- Prepare 150 g caster sugar
- Take 1 egg
- Prepare 75 g melted unsalted butter
- Prepare 1 tsp cinnamon
- You need 1 tsp ground cardamom
- You need 1/4 cup nut and dark chocolate chips mix (optional)
- Get 12 walnut pieces for topping each muffin
Instructions to make Banana Muffins:
- Preheat the oven to 180 C.
- Sift flour, baking powder and bicarbonate of soda together into a bowl, set aside.
- Melt the butter in a pan. Meanwhile, mash the bananas in a bowl. Add cinnamon, ground cardamom, caster sugar, melted butter and the egg to the bananas and mash together
- Add in the flour mixture to the mash, and mix until smooth. Then mix in nut and dark chocolate chips mix.
- With a spoon, put the mixture into a muffin tin with paper baking cases inside.
- Place a walnut on top of each muffin.
- Put the muffins into the oven for 25 minutes. Then check if they're done by poking one of the muffins with a toothpick. If it is dry, the muffins are ready. If not, put them back in the oven for another 5 minutes, and you're done!
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