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Before you jump to Quick Corn Fritters recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.
Remember when the only individuals who cared about the natural environment were tree huggers as well as hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared responsibility we have for turning things around. The experts are agreed that we are unable to transform things for the better without everyone’s active participation. Each and every family must start generating changes that are environmentally friendly and they should do this soon. Continue reading for some methods to go green and save energy, generally in the kitchen.
A large amount of electricity is actually consumed by freezers and also refrigerators, and it’s even worse if they are working inefficiently. If you happen to be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less energy. Maintaining the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Another way to save electricity is to keep the condenser clean, because the motor won’t have to operate as often.
From the above it ought to be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is quite easy to live green, after all. Typically, all it requires is a little common sense.
We hope you got benefit from reading it, now let’s go back to quick corn fritters recipe. To cook quick corn fritters you only need 6 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Quick Corn Fritters:
- Take 50 grams yellow cornmeal
- Take 30 grams plain flour
- Take 1/2 tsp baking powder
- You need 1 salt, black pepper, parsley, garlic powder and cayenne pepper
- Provide 80 ml milk or water
- Take 250 grams sweet corn
Instructions to make Quick Corn Fritters:
- Combine dry ingredients (cornmeal, flour, baking powder and seasoning) in a bowl
- Whisk in the water or milk. Then add corn
- Heat some oil in a frying pan. When the oil gets hot, drop a tablespoon worth of mixture into the pan (if you add more than that, the fritter will break) and flatten it. It should sizzle
- Fry each side for 3-5 min. Serve warm with some chili sauce. Enjoy!
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