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Before you jump to Corn Fritters recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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There are lots of things you can do to become healthy. Not all of them demand fancy gym memberships or restricted diets. Little things, when done each day, can do a lot to help you get healthy and lose pounds. Being intelligent when you choose your food and actions is where it begins. A suitable amount of physical activity each day is also necessary. Don’t forget that health isn’t only about just how much you weigh. You really want your body to be powerful too.
We hope you got insight from reading it, now let’s go back to corn fritters recipe. To make corn fritters you only need 11 ingredients and 8 steps. Here is how you do it.
The ingredients needed to prepare Corn Fritters:
- Get Boiled sweet corn
- Take Finely chopped Capsicum
- Use Gram flour
- You need Rice flour
- Take Ginger garlic paste
- You need Finely chopped Green chillies
- Provide Salt
- Get Red chilli powder
- Get Roasted cumin powder
- You need Chaat masala
- Use Chopped coriander leaves
Steps to make Corn Fritters:
- In a blender add half of the corns churn it until half grated.
- In a bowl add half boiled and half grated corn capsicum gram flour rice flour ginger garlic paste green chillies salt red chilli powder cumin powder chaat masala and coriander leaves. Mix well.
- Add little bit of water and mix well and make thick batter.
- Heat oil in a kadhai at medium heat. Take small portion of corn mixture and drop in oil and deep fry them till they are nice golden brown and crispy.
- Take the fritters out on a paper towel to drain extra oil.
- Switch off the flame.
- Crispy Corn Fritters are ready to serve.
- Serve them hot with green chutney sweet chutney or tomato ketchup.
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