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Before you jump to SUPERFOOD Smoothie (sea moss, frozen soursop) Vegan recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. According to the industry experts, to clean up the environment we are all going to have to make some changes. This should happen soon and living in approaches more friendly to the environment should become a goal for every individual family. The cooking area is a good starting point saving energy by going more green.
Begin with exchanging the light bulbs. This will probably go outside of the kitchen, but that is okay. You need to change your incandescent lights by using energy-saver, compact fluorescent light bulbs. They cost a small amount more in the beginning, but they last ten times longer, and use less electricity. Changing the light bulbs would likely keep a lot of bulbs out of the landfills, which is good. You also have to acquire the routine of turning off the lights when there is nobody in a area. The family spends major time in the kitchen area, and how frequently does the kitchen light go on in the morning and is left on all day long. This also happens in the rest of the house, but we’re trying to save money in the kitchen. Do an exercise if you like; have a look at how much electricity you can save by turning the lights off whenever you don’t need them.
As you can see, there are many little items that you can do to save energy, and also save money, in the kitchen alone. It is reasonably straightforward to live green, after all. A lot of it really is simply using common sense.
We hope you got benefit from reading it, now let’s go back to superfood smoothie (sea moss, frozen soursop) vegan recipe. To cook superfood smoothie (sea moss, frozen soursop) vegan you only need 7 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to prepare SUPERFOOD Smoothie (sea moss, frozen soursop) Vegan:
- You need 4 oz sea moss gel
- You need 1 cup (or more) frozen soursop pulp
- Provide 1.5 cup spring water
- Prepare 2 tsp minced ginger
- Get 1/2 tsp ground cinnamon
- Use 1 tsp fresh lemon juice
- Get 2.5 tbsp (or more) agave or honey
Steps to make SUPERFOOD Smoothie (sea moss, frozen soursop) Vegan:
- Using a blender or bullet, Add all ingredients plus 1 cup of the water. Blend to combine or add the rest of the water until smooth
- For extra smooth texture. Run through fine mesh strainer to remove pulp remains
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