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Spaghetti with Banana Kebabs and Tangy Orange Ponzu
Spaghetti with Banana Kebabs and Tangy Orange Ponzu

Before you jump to Spaghetti with Banana Kebabs and Tangy Orange Ponzu recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

Everybody knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper level of exercise. However, we do not always have the time or the energy that this type of lifestyle involves. At the end of the day, the majority of us want to go home, not to the gym. We want a yummy, greasy burger, not an equally scrumptious salad (unless we’re vegetarians). You will be delighted to discover that achieving good health doesn’t have to be hard. With practice you can get all of the nutritional requirements and the physical exercise that you need. Here are some tips to be as healthful as possible.

Go up the stairs. Instead of selecting the elevator, climb the stairs to your floor. Obviously this isn’t as possible if you work on the 25th floor of a high rise, but if you work on the fourth, climbing the stairs is a great way to get some exercise in. If you do work on a super high floor, why not get off the elevator a couple of floors early and walk the rest of the way? Lots of people choose the easy elevator ride instead of making an attempt on the stairs. Even just a individual flight of stairs, when travelled up or down a few times a day–can be a great boost to your system.

There are all sorts of activities that you can do to get healthy. Not all of them demand fancy gym memberships or limited diets. It is the little things you choose each day that really help you with weight loss and getting healthy. Being intelligent about the decisions you make each day is a start. Getting as much exercise as you possibly can is another factor. Remember: being healthy isn’t just about reducing your weight. You need to help to make your body as strong it can be.

We hope you got benefit from reading it, now let’s go back to spaghetti with banana kebabs and tangy orange ponzu recipe. You can cook spaghetti with banana kebabs and tangy orange ponzu using 33 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to cook Spaghetti with Banana Kebabs and Tangy Orange Ponzu:
  1. Get For Spaghetti
  2. Take Spaghetti
  3. You need Garlic pods (finely chopped)
  4. Get Green Chillies (center slitted)
  5. Provide Onion (sliced / chopped)
  6. Provide Red bell Pepper (sliced)
  7. Provide Cauliflower florets
  8. Get Soy sauce
  9. Take Vinegar
  10. Prepare Tomato ketchup
  11. Get white Pepper powder
  12. Take Cooking Oil
  13. Prepare Salt
  14. Provide For Banana Kebabs
  15. You need raw Banana, peeled & mashed
  16. Use Potato , boiled, peeled & mashed
  17. Prepare Ginger grated
  18. Take Green chilies chopped
  19. You need Onion finely chopped
  20. You need Cumin Powder
  21. You need Salt
  22. Get Bread Crumbs
  23. You need Oil to deep fry
  24. You need For Orange Ponzu
  25. Use Orange (or Orange Juice 1 cup)
  26. Prepare Orange Zest
  27. Get White Vinegar
  28. Provide Fresh Lemon juice
  29. Prepare Soy sauce
  30. You need Garlic
  31. Prepare Ginger
  32. You need Red Pepper (Optional)
  33. Prepare Water
Instructions to make Spaghetti with Banana Kebabs and Tangy Orange Ponzu:
  1. Heat 4 cups of water in a big vessel and add spaghetti. - Boil the spaghetti until 3/4 cooked, drain and keep aside. Spaghetti should be just enough to retain a somewhat firm texture.
  2. Heat oil in a non-stick wok; add green chillies along with chopped garlic. Saute for a few seconds on high flame. - Add chopped vegetables and toss quickly. Add salt to taste and mix well.
  3. Season the veggies with a pinch of white pepper powder and toss immediately to blend the flavor. - Saute the veggies by constantly stirring, without burning, and allow them to turn little crunchy.
  4. Add boiled spaghetti and toss on a high flame for a few seconds. - Mix soy sauce, vinegar and tomato ketchup. - Garnish the spaghetti with few spring onion greens and serve piping hot.
  5. FOR BANANA KEBAB:::::—– - In a bowl, mix together all the ingredients, including the ground spice powder (except oil). Knead into dough. Make equal size portions of it and give it an oval shape. - Heat oil in a pan and fry them few at a time till golden in colour. Drain on a tissue paper.
  6. For Ponzu:::::— - Take all the ingredients in a mixer jar and blend them into a puree.
  7. Assembling the dish:::—Spread a layer of spaghetti in a clean dish. add a layer of Ponzu then place kebabs on it.
  8. Give it a final touch by spreading onzu over it and garnish with Mint or coriander leaves..
  9. My Tip: - - do not over cook kebabs and you can sweeten the ponzu as per your taste…

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