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Tricolour Pav Bhaji
Tricolour Pav Bhaji

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There are plenty of things you can pursue to become healthy. Not all of them require fancy gym memberships or restrained diets. You can do tiny things each day to improve upon your health and lose weight. Being smart about the decisions you make each day is a start. A proper amount of physical activity each day is also necessary. Don’t overlook that health isn’t only about how much you weigh. It has more to do with making your body as strong as it can be.

We hope you got benefit from reading it, now let’s go back to tricolour pav bhaji recipe. To make tricolour pav bhaji you need 54 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to prepare Tricolour Pav Bhaji:
  1. Get For Mashed Veggies
  2. You need 1 Cup Peas
  3. You need 2 potatoes
  4. Provide 2 capsicum
  5. You need 1 Cup Chopped cauliflower
  6. You need 1 Chopped Carrot
  7. Get 1/4 Cup Chopped Green Beans
  8. Provide For White Shahi Bhaji part
  9. Provide 6-8 Pieces Cashews
  10. Prepare 2 tbsp Freshly Grated coconut
  11. Get 1 Chopped Onion
  12. You need 2 tbsp Fresh Cream
  13. Provide 1 Spoon Poppy Seeds
  14. Prepare 1 tsp White Pepper Powder
  15. Take Salt as per taste
  16. Prepare 1/2 tbsp Garlic Paste
  17. Prepare 1/2 tbsp Ginger Paste
  18. You need 1 1/2 Cup Boiled and Mashed Veggies
  19. Provide 1/4 Cup Curd
  20. Provide 2 tbsp butter
  21. Take 1/4 tsp Pav Bhaji Masala
  22. Take Some grated Paneer or Cheese for garnishing
  23. Get For Green Bhaji part
  24. Get 1 Cup Spring Onion
  25. Get 1/4 Cup Chopped Spinach
  26. Prepare 5-6 Green Chillies
  27. You need 1/2 tbsp Garlic Paste
  28. You need 1/2 tbsp Ginger Paste
  29. Use 2 tbsp Fresh Coriander
  30. You need 1 1/2 Cup Boiled and Mashed Veggies
  31. Provide 1/2 tsp Pav Bhaji Masala
  32. Get 2 tbsp oil
  33. Get 1/4 tsp Whole Jeera
  34. Prepare Pinch hing
  35. Get Salt as per taste
  36. Provide As needed Fresh Coriander for garniahing
  37. Provide As needed Freshly boiled peas
  38. Prepare For red bhaji part
  39. Take 1 Cup Tomato Puree
  40. Get 2 chopped onion
  41. Take 1 tbsp Red Chilli Powder
  42. Prepare 1/4 tsp Garam Masala Powder
  43. Get 1/2 tbsp Dhaniya Powder
  44. Get 1/4 tsp Turmeric Powder
  45. Get 1 tbsp Red Chilli Powder
  46. Take 1/2 tbsp Pav Bhaji Masala
  47. Provide 1 1/2 Cup Boiled and Mashed Veggies
  48. Prepare 3 tbsp Oil
  49. Use 3 tbsp Lemon Juice
  50. Prepare 1 tsp Sugar
  51. Take Salt as per taste
  52. Take 1/4 tsp Mustard Seeds
  53. Prepare 1/4 tsp Whole Jeera
  54. Prepare Pinch Hing
Steps to make Tricolour Pav Bhaji:
  1. Firstly heat 1 tbsp Butter and once heated add onion,cashew nuts and poppy seedsand sauté it.Now add fresh cream and fresh coconut,salt,fresh cream and grind it in a Mixy once it is cooled down to a paste.
  2. Now heat 1 tbsp Butter and add to it ginger and garlic paste and the gravy.Cook for sometime and then add the Dahi.
  3. Now add Salt per taste,white pepper and Pav Bhaji masala and cook for a while.Once ready,garnish with grated Paneer or Cheese.
  4. For green part,take spinach,coriander,green chillies and add a little water and grind till a smooth Paste.Now heat oil and the add whole jeera,pinch of Hing,ginger and garlic pastes and then the grinded gravy.
  5. Now add Salt,veggies,some lemon juice,sugar and then alter per taste.
  6. Now it's ready and garnish with fresh coriander.
  7. Now finally for the red part,heat the oil and then add mustard seeds and Whole jeera,pinch of Hing,chopped onions and sauté it till onions are golden brown.Then add red chilli powder,Turmeric powder,Garam Masala Powder,Dhaniya powder and other ingredients alongside tomato.
  8. When the tomato is cooked properly,add the boiled and Mashed Veggies to it.Now add lemon juice,sugar and salt.Now it's ready!
  9. Now take a plate and make a layer of Green bhaji.Sprinkle with Fresh green peas and coriander.Followed by a layer of White Shahi bhaji and sprinkle some grated Paneer.Now put a red layer and serve it alongside roasted buns,Papadam and salad.

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