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We hope you got benefit from reading it, now let’s go back to pav bhaji popcorns recipe. You can cook pav bhaji popcorns using 25 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to cook Pav Bhaji Popcorns:
- Take cauliflower
- Provide cabbage
- Take green peas
- Use carrot
- Take capsicum
- Provide boiled and mashed potato
- Use green chilli paste
- Get ginger and garlic paste
- Take red chilli powder
- Provide butter
- Get Salt
- Provide besan
- You need rice flour
- You need pav bhaji masala
- Take Oil for frying
- Provide sprinkling:
- Prepare red chilli powder
- Use chat masala powder
- Prepare roasted cumin powder
- Use fennel powder
- You need onion powder
- Prepare ginger powder
- Take pav bhaji masala
- Use roasted sesame seeds
- Take green chillies whole
Instructions to make Pav Bhaji Popcorns:
- Roughly Chopped all veggies and and keep aside.
- Prepare a steamer and steamed the veggies for just it's soft,now left out and keep aside to cool.
- Now transfer in hand chopper and chopped it not to (grind or make paste) and keep in mixing bowl.
- Add besan, rice flour,green chilli, ginger and garlic paste, red chilli powder, pavbhaji masala, salt, butter and mashed potato not to add water and mix lightly.
- Heat oil in a kadhai and take some mixture and pour in oil carefully in small size, and cook on low to medium flame to crisp.
- Do same with all mixture and fry the green chilli also.
- Other side roast the sesame seeds and pavbhaji masala in a pan when it's done switch off gas and other dry ingredients except salt and chat masala and mix well.
- When all done, sprinkle masala and fresh chopped corriender over the top and mix well to mix nicely in all fritters
- Now Pav bhaji popcorns are ready to serve. Serve hot and crisp for more taste.
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