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Pav Bhaji Flavored Pasta-Fusion Fussili Pasta
Pav Bhaji Flavored Pasta-Fusion Fussili Pasta

Before you jump to Pav Bhaji Flavored Pasta-Fusion Fussili Pasta recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Money.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. Those days are over, and it seems we all realize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are unable to change things for the better without everyone’s active participation. Each and every family should start creating changes that are environmentally friendly and they have to do this soon. The kitchen is a good starting point saving energy by going a lot more green.

Let us begin with something really easy, changing the light bulbs. Naturally you shouldn’t confine this to merely the cooking area. You should replace your incandescent lights with energy-saver, compact fluorescent light bulbs. Although costing a little more originally, these kinds of bulbs last as long as ten of the standard type as well as using a lot less energy. Changing the light bulbs would certainly keep a great deal of bulbs out of the landfills, and that’s good. You also have to obtain the habit of turning off the lights when there is nobody in a room. The family spends considerable time in the kitchen area, and how often does the kitchen light go on in the morning and is left on all day long. And it’s not restricted to the kitchen, it takes place in other parts of the house at the same time. Do an exercise if you like; take a look at the quantity of electricity you can save by turning the lights off when you don’t need them.

From the above it ought to be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living just isn’t that tough. A lot of it is simply utilizing common sense.

We hope you got benefit from reading it, now let’s go back to pav bhaji flavored pasta-fusion fussili pasta recipe. To make pav bhaji flavored pasta-fusion fussili pasta you need 18 ingredients and 12 steps. Here is how you do it.

The ingredients needed to prepare Pav Bhaji Flavored Pasta-Fusion Fussili Pasta:
  1. Provide 2 cups fusilli, cooked as per instructions on the packet
  2. Use 1/4 cup carrot, chopped
  3. Prepare 1/2 cup onion,chopped
  4. Use 1/4 cup red, yellow and green bell peppers, chopped
  5. Provide 1/2 cup tomato, chopped
  6. Get 1/2 cup potatoes; boiled &mashed
  7. Take 1/4 cup cauliflower(gobi), chopped & blanched
  8. Get 1/4 cup green peas(matar), blanched
  9. Take 1/4 tsp chaat masala powder
  10. Provide 3 tbsp butter
  11. Prepare 2 tsp pav bhaji masala
  12. Get 1/2 tsp red chilli powder
  13. Prepare 1/4 tsp turmeric powder
  14. Prepare 1 tbsp lemon juice
  15. Take 1 tbsp red chilli sauce
  16. Provide as per taste Salt
  17. Use 2 tbsp cheese,grated
  18. Provide few sprigs Coriander leaves, chopped to garnish
Steps to make Pav Bhaji Flavored Pasta-Fusion Fussili Pasta:
  1. Blanch veggies, boil potatoes in a pressure cooker and mash, chop all the veggies needed.
  2. Heat a kadhai with butter on a medium heat Add onion and sauté till they soften and turn pinkish in butter.
  3. Once the onion is translucent and pinkish, add carrots, sauté for a few seconds, add bell peppers and sauté for 2 mins, till they are half cooked.
  4. Now add the finely chopped Tomatoes, sauté and let them cook well till mushy.
  5. After that add red chilli powder, turmeric powder, chaat masala and pav bhaji masala.
  6. Sauté well till everything gets mixed very well.
  7. Now add boiled & mashed potatoes, blanched peas and cauliflower. Add in a little amount of water(about 2 tbsp max), add salt and mash the pav bhaji flavored masala very well with a masher.
  8. Now add red-chilli-garlic sauce, mix and switch off heat and add lemon juice.check for salt and spices, and adjust if required.
  9. In another wok, heat a little butter and toss the precooked pasta in it once the butter is heated.
  10. Add this buttery pasta into pav bhaji masala and mix the pav bhaji pasta well to coat.
  11. Garnish this fascinating pav bhaji flavored pasta-fusion fusilli pasta with a generous amount of grated cheese.
  12. You can serve this pasta in 2 ways:–either you can serve it with only pav or you can stuff pasta in the pav.

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