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We hope you got insight from reading it, now let’s go back to pull apart bhaji pav recipe. You can cook pull apart bhaji pav using 25 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Pull apart bhaji pav:
- Use For bhaji:
- Prepare 1.5-2 tablespoons butter
- Provide 1 Medium sized chopped onion
- Prepare 1 capsicum chopped
- Prepare 1 cup Tomato chopped
- You need 1/4 cup French beans
- Prepare 1 cup mix half boiled peas,cauliflower carrot
- Get 2 cup water
- Get to taste Salt
- Use 2 chopped green chillies
- Provide 1 tablespoon ginger garlic paste
- You need 2 cups mashed potato
- Provide 1 tsp Cumin seeds
- Take 1 tsp mustard seeds
- You need 1 tablespoon pav bhaji masala
- Take 1 tsp red chilli powder
- Prepare 1/4 tsp turmeric powder
- Get 1/2 tsp coriander powder
- Use 2 tbsp Coriander leaves chopped
- Provide 3 pav loaf
- Take 1.5 tablespoons Butter
- Take 1 tablespoon Coriander leaves
- Use 1 tablespoon Chopped onion
- Use Pinch pav bhaji masala
- Provide 1 cheese cube
Steps to make Pull apart bhaji pav:
- For bhaji:-Heat butter add cumin seeds,mustard seeds ginger garlic paste,chopped onion, green chilli, saute well till onion golden brown,add capsicum,French beans,mix it well,Add cauliflower florets, green peas,carrot, add red chilli powder,Turmeric powder,Coriander powder powder and salt,cook for a minute,add mashed potato mix it well,add water and pav bhaji masala, cook 4to 5 minutes, add Coriander leaves,turn off the gas
- For pull-apart bhaji pav:- Make deep cuts on loaf of pav, fill the bhaji stuffing in all the cuts throughout, Brush butter on top of the pav, top it up with onion, Coriander leaves, butter
- Top it up with generous amount of cheese, sprinkle pav bhaji masala
- Place them on baking tray, put the tray in the oven, bake till the cheese melt, pull apart bhaji pav ready to served
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