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Brad's garlic parmesan mashed cauliflower
Brad's garlic parmesan mashed cauliflower

Before you jump to Brad's garlic parmesan mashed cauliflower recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Dollars.

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Refrigerators and freezers use a lot of electricity, particularly if they are not running as effectively as they should. If you happen to be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electricity. The right temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F and also 0F. An additional way to save electricity is to keep the condenser clean, because the motor won’t have to go as often.

The kitchen on its own gives you many small methods by which energy and money can be saved. It is quite straightforward to live green, all things considered. It’s concerning being functional, most of the time.

We hope you got benefit from reading it, now let’s go back to brad's garlic parmesan mashed cauliflower recipe. You can cook brad's garlic parmesan mashed cauliflower using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Brad's garlic parmesan mashed cauliflower:
  1. Get 1 lg head cauliflower
  2. Prepare 1 tbs minced garlic
  3. Use 1/2 cup grated parmesan
  4. You need 1 tsp granulated chicken bouillon
  5. Take Pinch sea salt
  6. Get 4 tbs butter
  7. Get 1/4 cup milk
  8. You need 1 tsp flour
Steps to make Brad's garlic parmesan mashed cauliflower:
  1. Cut cauliflower into florets. Use the heart as well
  2. Place in a small pot. Add bouillon. Fill with water to cover half the cauliflower. Bring to a simmer covered.
  3. When tender, drain. Add butter, garlic, parmesan, and salt. Return to low heat.
  4. Mix milk and flour.
  5. Mash cauliflower until it's is creamy. Add milk and stir over low heat until it thickens slightly.
  6. Remove from heat. Serve immediately. Enjoy.

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