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Okara & Bitter Cocoa Orange Biscotti
Okara & Bitter Cocoa Orange Biscotti

Before you jump to Okara & Bitter Cocoa Orange Biscotti recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Spend less Money In The Kitchen.

Until fairly recently anyone who indicated concern about the destruction of the environment raised skeptical eyebrows. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared obligation we have for turning things around. The experts are agreed that we cannot adjust things for the better without everyone’s active contribution. Each and every family ought to start creating changes that are environmentally friendly and they have to do this soon. Here are some tips that can help you save energy, primarily by making your kitchen area more green.

Changing light bulbs is definitely as good an area to start as any. Accomplish this for your house, not only the kitchen. Compact fluorescent lightbulbs are generally energy-savers, and you will need to use them instead of incandescent lights. These bulbs are generally energy-efficient which means electricity consumption is definitely lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would keep plenty of bulbs out of the landfills, and that’s good. Coupled with different light bulbs, you should learn to leave the lights off whenever they are not needed. The kitchen lights especially will often be left on the whole day, just because the family tends to spend a lot of time there. And it’s not restricted to the kitchen, it goes on in other parts of the house as well. Try keeping the lights off if you don’t absolutely need them, and discover how much electricity you can save.

As you can see, there are many little elements that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living is not that tough. Mostly, all it will take is a little common sense.

We hope you got benefit from reading it, now let’s go back to okara & bitter cocoa orange biscotti recipe. You can cook okara & bitter cocoa orange biscotti using 10 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to prepare Okara & Bitter Cocoa Orange Biscotti:
  1. Prepare 100 grams Fresh okara
  2. Take 90 grams ＊Cake flour
  3. Get 15 grams ＊Cocoa powder
  4. Take 40 grams ＊Cane sugar
  5. You need 1 tsp ＊Baking powder
  6. Get 1 small pinch ＊Salt
  7. Take 1 small Egg
  8. You need 30 grams ◎Marmalade jam
  9. You need 1 tsp ◎Orange liquour (Grand Marnier, etc.)
  10. Prepare 10 grams Candied orange peel
Steps to make Okara & Bitter Cocoa Orange Biscotti:
  1. Place the ＊ ingredients into a plastic baggie and shake to combine. Then add the okara and shake to mix together while breaking clumps.
  2. Combine the egg and ◎ ingredients well and then add to the bag from Step 1. Add the roughly chopped candied orange peel. Refer to Helpful Hints.
  3. Place the dough on a parchment lined baking tray. Spread it out into a 12 x 25 cm, rectangular mound with the center rounded out.
  4. It will be easy to shape if your hands are wet.
  5. Bake for 20 minutes on the top rack of a preheated 180°C oven.
  6. Remove and let cool. While the dough is still warm, cut into 1 cm wide sticks. Line them up on the baking tray.
  7. Lower the oven temperature to 160°C and bake each side for 10 minutes for a total baking (dehydrating) time of 20 minutes. Let cool on the baking tray.
  8. These get soft easily, so please store them in an air-tight container. If they have become soft, heat them up in the toaster oven to make them crunchy again.
  9. When compared to egg-free biscotti, the dough was somewhat soft and easy to cut.
  10. If you like even crunchier cookies, I recommend trying"Crunchy Cocoa Okara Sticks" - - https://cookpad.com/us/recipes/144799-crunchy-cocoa-okara-sticks

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