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Onion Rings Pakoda
Onion Rings Pakoda

Before you jump to Onion Rings Pakoda recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Inside the Kitchen.

Remember when the only men and women who cared about the ecosystem were tree huggers along with hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. The experts are agreed that we cannot adjust things for the better without everyone’s active involvement. These kinds of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Continue reading for some ways to go green and save energy, largely in the kitchen.

Maybe the food isn’t quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. If you find out it will take 75% more energy to cook in the oven, chances are you’ll look for more ways to use the microwave. When it pertains to boiling water and steaming vegetables, you can save a great deal of electricity and do the job faster with countertop appliances rather than a stove. Many men and women incorrectly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. A dishwasher is especially economical when it’s full before a cycle is started. By cool drying or air drying the dishes instead of heat drying them, you can add to the amount of money you save.

From the above it ought to be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living just isn’t that hard. It’s about being sensible, more often than not.

We hope you got insight from reading it, now let’s go back to onion rings pakoda recipe. You can have onion rings pakoda using 9 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Onion Rings Pakoda:
  1. You need 3-4 Medium Onions
  2. Provide 1/2 bowl gram flour
  3. Prepare 2 tsp rice flour
  4. Take To taste red Chilli powder
  5. You need To taste salt
  6. Take 1 finely chopped green chilli
  7. You need 1/2 tsp dry kastoori methi(optional)
  8. Provide As needed water
  9. Provide 2 cup oil for frying
Steps to make Onion Rings Pakoda:
  1. Take 3-4 onion,cut them in round shape & separate their rings.(onions should be cut slightly thick).
  2. Take a bowl,in a bowl add gram flour,rice flour,red chilli powder,salt,kastoori methi,& one finely chopped green chilli.& mix all.
  3. Make a slightly thick batter by using water for better coating on onion rings
  4. Heat oil in frying pan.When oil becomes hot fry these rings on medium high flame till it becomes golden brown on both sides.
  5. After frying put these rings on tissue paper.
  6. Serve them hot by sprinkle some chat masala over it for extra flavour.

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