Hello everybody, welcome to our recipe page, if you're looking for Tumeric liver recipe, look no further! We provide you only the best Tumeric liver recipe here. We also have wide variety of recipes to try.
Before you jump to Tumeric liver recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Inside the Kitchen.
Until fairly recently anyone who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared obligation we have for turning things around. The experts are agreed that we are unable to change things for the better without everyone’s active contribution. This needs to happen soon and living in ways more friendly to the environment should become a goal for every individual family. Continue reading for some methods to go green and save energy, largely in the kitchen.
A lot of electrical power is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. You can save up to 60% on energy once you get a new one, in comparison to those from longer than ten years ago. The correct temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F and 0F. Checking that the condenser is clean, which means that the motor needs to run less frequently, will also save electricity.
From the above it should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Environmentally friendly living is not that hard. A lot of it truly is basically using common sense.
We hope you got benefit from reading it, now let’s go back to tumeric liver recipe. To cook tumeric liver you need 7 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Tumeric liver:
- Use 200 g liver
- Prepare Fresh tumeric
- Prepare Water to boil
- You need to taste Salt
- Use 1 table spoon oil
- Prepare 1 big bulb onion
- Get 3 clovers kitunguu saumu
Steps to make Tumeric liver:
- Boil your liver for 10minutes.drain excess water
- Fry your onions until golden brown, add kitunguu saumu,then tumeric.add your salt.stir
- Add your pre boiled liver,stir together,simmer for 15min,serve with ugali cabbage or rice.
If you find this Tumeric liver recipe valuable please share it to your good friends or family, thank you and good luck.
