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Easy Microwave Udon Noodles with Yakiniku Sauce
Easy Microwave Udon Noodles with Yakiniku Sauce

Before you jump to Easy Microwave Udon Noodles with Yakiniku Sauce recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Conserve Money In The Kitchen.

Remember when the only individuals who cared about the environment were tree huggers along with hippies? That has completely changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the experts, to clean up the environment we are all going to have to make some changes. This must happen soon and living in ways more friendly to the environment should become a mission for every individual family. Here are a few tips that can help you save energy, primarily by making your kitchen area more green.

You may possibly prefer cooking food with your oven, but using a microwave instead will cost you a lot less money. As soon as you find out it will take 75% more energy to cook in the oven, you may look for more ways to use the microwave. When it relates to boiling water and steaming vegetables, you can save a great deal of energy and do the job faster with countertop appliances rather than a stove. You could well be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned method, but you would be wrong. Particularly if you ensure that the dishwasher is full previous to starting a cycle. Don’t dry the dishes using heat, use the cool dry or air dry features to increase the money you save.

As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. Efficient living is actually something we can all perform, without difficulty. Typically, all it will take is a bit of common sense.

We hope you got benefit from reading it, now let’s go back to easy microwave udon noodles with yakiniku sauce recipe. You can cook easy microwave udon noodles with yakiniku sauce using 5 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Easy Microwave Udon Noodles with Yakiniku Sauce:
  1. Get 1 portion Frozen udon noodles
  2. Get 40 grams Thinly sliced pork
  3. Take 1/4 Japanese leek
  4. Take 1 Shiitake mushrooms
  5. Use 2 1/2 tbsp Yakiniku sauce (medium-spicy)
Steps to make Easy Microwave Udon Noodles with Yakiniku Sauce:
  1. Microwave the frozen udon noodles in the bag for 3.5 minutes at 600 W.
  2. Cut the pork into bite-size pieces, thinly slice the Japanese leek diagonally, and thinly slice the shiitake mushroom. Coat in the yakiniku sauce. Cover with plastic wrap, and microwave for 1.5 minutes at 600 W.
  3. Add the udon noodles into Step 2, and mix.
  4. Remove the wrap, and microwave again for another 1.5 minutes at 600 W. Briefly stir, transfer to a bowl, then it's done.
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