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Gulai Nangka Muda 🇮🇩(Indonesian jackfruit curry)
Gulai Nangka Muda 🇮🇩(Indonesian jackfruit curry)

Before you jump to Gulai Nangka Muda 🇮🇩(Indonesian jackfruit curry) recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Save Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That has fully changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the specialists, to clean up the surroundings we are all going to have to make some improvements. This must happen soon and living in ways more friendly to the environment should become an objective for every individual family. Keep reading for some ways to go green and save energy, largely in the kitchen.

Why don’t we begin with something not that hard, changing the particular light bulbs. Complete this for the entire house, not merely the kitchen. The normal light bulbs are the incandescent style, which should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more originally, these types of bulbs last as long as ten of the standard type as well as using a lot less energy. Using these longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. You also have to get the practice of turning off the lights when there is nobody in a place. The kitchen lights in particular are often left on all day long, just because the family tends to spend a lot of time there. And it’s not limited to the kitchen, it goes on in other parts of the house as well. Make a practice of having the lights on only when they are necessary, and you’ll be astonished at the amount of electricity you save.

The kitchen by itself offers you many small means by which energy and money can be saved. Green living is not really that difficult. Largely, all it requires is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to gulai nangka muda 🇮🇩(indonesian jackfruit curry) recipe. You can have gulai nangka muda 🇮🇩(indonesian jackfruit curry) using 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to prepare Gulai Nangka Muda 🇮🇩(Indonesian jackfruit curry):
  1. You need 2 cans jack fruit
  2. You need 200 g Tempe
  3. Take 2 cans coconut milk
  4. Provide 1 green cabbage
  5. You need 1 chayote
  6. Use 1 thumbsize piece of galangal
  7. Provide 2 dried thai basil leaves
  8. Provide 2 dried lime leaves
  9. Use 2 tsp Tamarind paste
  10. Take For paste
  11. Take 5 Birdseye chillis
  12. Use 5 garlic cloves
  13. Prepare 3 small shallots
Instructions to make Gulai Nangka Muda 🇮🇩(Indonesian jackfruit curry):
  1. Here are the ingredients
  2. Drain and part boil the jack fruit until softened
  3. To make the paste peel the garlic chilli and shallots.
  4. Crush into a paste in a pestle and mortar (or cheat with a blender 😉)
  5. Cut the chayote in half, rub together to remove the pith, then remove the seed and slice
  6. Slice the cabbage and tempe
  7. In a pot add some oil and sauté the paste until a fragrant smell fills the kitchen, then add the dried leaves and galangal
  8. Mix the tamarind paste in a could tsbp of water and add to the pan
  9. Add the coconut milk, cabbage, Tempe and jackfruit. Slowly simmer for 10 mins. Add salt, sugar and chilli flakes to taste.
  10. Serve and enjoy with rice 🍛

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