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Before you jump to Thai Pineapple Fried Rice recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Dollars.
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Even though it may not taste as good, baking food in the microwave as an alternative to in the oven will save you a packet of money. Maybe the realization that an oven makes use of 75% more energy will stimulate you to use the microwave more. Countertop appliances will certainly boil water or even steam vegetables more quickly than your stove, and use a lot less electricity. Many individuals mistakenly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. You get the highest energy savings by completely loading the dishwasher before commencing a wash cycle. Don’t dry the dishes by using heat, make use of the cool dry or air dry functions to increase the money you save.
From the above it should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is reasonably straightforward to live green, after all. A lot of it is basically utilizing common sense.
We hope you got benefit from reading it, now let’s go back to thai pineapple fried rice recipe. To make thai pineapple fried rice you only need 19 ingredients and 10 steps. Here is how you do it.
The ingredients needed to cook Thai Pineapple Fried Rice:
- Get 2 cups Boiled & Cooked Rice (preferably old cooked rice)
- Take 1/4 cup Chopped Onions
- Provide 2 tsp Chopped Thai Red Chillies
- You need 1/4 cup Chopped Green Bell Pepper
- Take 1/4 cup Chopped Red Bell Pepper
- Prepare 1/4 cup Spring Onions
- Provide 1 cup Chopped Pineapple
- You need 4-5 Broccoli Florets
- Take 1/4 cup Round Carrot Slices
- Get 1/4 cup Oil
- Get 2 tsp Chopped Garlic
- Prepare 3 tsp Soya Sauce
- Prepare 1 tsp Chilli Sauce
- You need 2 tsp Curry Powder
- Prepare 1/2 tsp Basil Leaves dry
- Provide 1/2 tsp Salt
- Take 1 tsp Unsalted Butter
- Provide as required Roasted Peanuts
- Prepare as required Coriander Leaves
Instructions to make Thai Pineapple Fried Rice:
- In a heating pan sauté all the veggies by adding 2 tablespoons of Oil to the pan first
- Then allow the Oil to heat strongly to get the smoky flavors to the veggies.
- First, add chopped Onions and cook until Onions turns brown in colour.
- Followed by add chopped Thai Red Chillies, Green and Red Bell Pepper, Broccoli florets, Carrot slices, Spring Onions and Pineapple Chunks and sauté all the veggies nicely for 2 to 3 Mins and keep aside.
- In another heating pan take again 2 tablespoon of Oil and allow it to heat well.
- Add chopped Garlic, stir for 1 min, and then add cooked and boiled Rice and sauté all the Rice in Garlic very nicely.
- To the Rice now add Soya Sauce, Chilli Sauce, Dry Basil leaves (optional), Curry Powder and Salt and mix well.
- Then add sautéed Veggies and Butter and toss the Rice nicely.
- Add some fresh Coriander Leaves and Peanuts and serve hot.
- Serve in carved out Pineapple by garnishing Spring Onions and Peanuts on it.
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