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Spicy Thai Red Curry with Chickpeas
Spicy Thai Red Curry with Chickpeas

Before you jump to Spicy Thai Red Curry with Chickpeas recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Money.

Remember when the only people who cared about the environment were tree huggers and hippies? That has fully changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are not able to transform things for the better without everyone’s active involvement. This must happen soon and living in methods more friendly to the environment should become an objective for every individual family. Continue reading for some methods to go green and save energy, largely in the kitchen.

Start out with exchanging the light bulbs. This will probably go beyond the kitchen, nevertheless that is okay. Compact fluorescent lightbulbs are usually energy-savers, and you must use them instead of incandescent lights. They cost a little bit more initially, but they last ten times longer, and use much less electricity. Using these kinds of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. You also have to obtain the practice of turning off the lights when there is nobody in a place. The family spends considerable time in the kitchen, and how often does the kitchen light go on in the morning and is left on all day long. This also happens in the rest of the house, but we are trying to save money in the kitchen. Try keeping the lights off if you don’t absolutely need them, and notice how much electricity you can save.

As you can see, there are many little items that you can do to save energy, and save money, in the kitchen alone. Efficient living is actually something we can all perform, without difficulty. It’s about being sensible, more often than not.

We hope you got insight from reading it, now let’s go back to spicy thai red curry with chickpeas recipe. To cook spicy thai red curry with chickpeas you only need 9 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Spicy Thai Red Curry with Chickpeas:
  1. Use 1 onion, chopped
  2. You need 5 tbsp red curry paste
  3. You need 1 tbsp coconut oil
  4. You need 1 garlic clove, crushed
  5. You need 2 tomatoes, diced
  6. Prepare 1 tin coconut milk, full fat
  7. Take 1 tin chickpeas
  8. You need Handful green peas
  9. Prepare 1 lemon
Instructions to make Spicy Thai Red Curry with Chickpeas:
  1. Sauté the onions and garlic in coconut oil for 5 mins until translucent.
  2. Add the curry paste and continue to fry for another 5 mins or so stirring often so it doesn’t catch.
  3. Add the tomatoes and stir well, then add the coconut milk stirring well to mix.
  4. Add the chickpeas and simmer the curry for 20-30 mins until the sauce has reduced and thickened.
  5. Add the peas, cook for a further 5 minutes, stir in fresh lemon juice to taste (I added a tbsp) then serve and enjoy 😊

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