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Thai Green Curry
Thai Green Curry

Before you jump to Thai Green Curry recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

We all know that, in order to really be healthy and balanced, nutritious and balanced diets are important as are good amounts of exercise. Sadly, there isn’t often enough time or energy for us to really do the things we want to do. When our work day is finished, most people do not wish to go to the gym. We want a delicious, greasy burger, not an equally scrumptious salad (unless we’re vegetarians). The good news is that making healthy decisions doesn’t have to be a chore. If you are diligent you’ll get all of the activity and healthy food choices you need. Here are some basic ways to get healthful.

When you go grocery shopping, be smart about it. Making good decisions when buying food means that you’ll be able to eat nutritious meals without a lot of effort. Think about it: you aren’t going to want to cope with a busy store or a long drive through line at the end of the day. You want to get home immediately and have something good. Fill your cupboards with wholesome foods. This way—even if you pick out something slightly greasy or not as good for you as it could be, you’re still selecting foods that are better for you than you would get at the local diner or fast food drive through window.

There are many things you can pursue to become healthy. Not all of them demand fancy gym memberships or restricted diets. You can do tiny things each day to improve upon your health and lose weight. Being smart about the decisions you make each day is a start. Trying to get in as much exercise as possible is another. Remember: being healthful isn’t just about reducing your weight. It is more about making your body as sturdy as it can be.

We hope you got benefit from reading it, now let’s go back to thai green curry recipe. To cook thai green curry you need 9 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Thai Green Curry:
  1. Prepare 1 tbsp vegetable oil
  2. Get 2 tbsp Thai green curry paste
  3. Use 1 tbsp soft dark brown sugar
  4. Prepare 2 chicken, cut into chunks
  5. Take 4 kaffir lime leaves, torn into pieces
  6. Prepare 400 ml coconut milk
  7. Use splash Thai fish sauce or light soy sauce
  8. Use handful coriander
  9. Take 1/2-1 lime, juice only
Instructions to make Thai Green Curry:
  1. Heat the oil in a wok or pan. Add the green curry paste and sugar and cook over a fairly high heat for about a minute.
  2. Reduce the heat slightly and stir in the chicken pieces and lime leaves until coated in the paste.
  3. Add the coconut milk, fish sauce/soy sauce and bring to a simmer, cooking for 30minutes until thickened slightly.
  4. Stir in the corriander and lime juice. Check for seasoning, adding more fish sauce/soy sauce if needed
  5. The curry is best left to sit for a few minutes so the sauce becomes creamier

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