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Chicken - Mushroom soup
Chicken - Mushroom soup

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We hope you got benefit from reading it, now let’s go back to chicken - mushroom soup recipe. To make chicken - mushroom soup you need 10 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make Chicken - Mushroom soup:
  1. Take 250 gms Chicken
  2. You need 12-16 ounces sliced mushrooms
  3. Get 1 tablespoon oil
  4. Use 2 onions sliced
  5. You need 2 clove garlic
  6. Prepare 1/2 tablespoon salt
  7. Get as required Fresh ground black pepper
  8. Take 1 tablespoon cornflour slurry
  9. Provide as required Fresh Basil
  10. You need as required Coriander for garnishing
Steps to make Chicken - Mushroom soup:
  1. Pressure cook the chicken pieces for a whistle. When the vapour goes off, shred the chicken pieces and keep the broth aside.
  2. In a hot pan, add oil, sliced onions and garlic. Fry for some time.
  3. Add the mushrooms. Stir well.
  4. Now add the chicken pieces. Mix everything well.
  5. Add the chicken broth. Give it a good boil.
  6. Add salt and pepper as per taste.
  7. Add the cornflour slurry and boil for sometime.
  8. Add Fresh Basil leaves and garnish with coariander. Your hot bowl of chicken-mushroom soup is ready!

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