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Mushroom Cream Soup
Mushroom Cream Soup

Before you jump to Mushroom Cream Soup recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Cash.

Remember when the only individuals who cared about the ecosystem were tree huggers as well as hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared burden we have for turning things around. The experts are agreed that we are not able to change things for the better without everyone’s active involvement. These modifications need to start happening, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, for the most part by making your kitchen more green.

Let’s begin with something not that hard, changing the actual light bulbs. Of course you shouldn’t confine this to just the kitchen. You need to replace your incandescent lights with energy-saver, compact fluorescent light bulbs. They cost a little bit more at first, but they last ten times longer, and use less electricity. Changing the light bulbs would keep a great deal of bulbs out of the landfills, and that’s good. It goes further than just replacing the lights, though; turning off lights that aren’t needed is another good thing to do. The family spends a lot of time in the cooking area, and how typically does the kitchen light go on in the morning and is left on all day long. This also takes place in the rest of the house, but we’re trying to save money in the kitchen. Try keeping the lights off until you absolutely need them, and discover exactly how much electricity you can save.

As you can see, there are lots of little things that you can do to save energy, and also save money, in the kitchen alone. Environmentally friendly living is not really that tough. It’s concerning being functional, usually.

We hope you got benefit from reading it, now let’s go back to mushroom cream soup recipe. You can cook mushroom cream soup using 21 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Mushroom Cream Soup:
  1. Prepare Soup
  2. Use 2 tbsp Butter ( Unsalted )
  3. Take 1 head Onion ( Diced )
  4. Provide 4 clove Garlic ( Purée/Minced )
  5. Provide Portabella Mushrooms
  6. Provide Champignon Mushrooms Sliced
  7. Use Salt
  8. Provide Black Pepper ( Coarsely Grounded )
  9. Provide White Pepper Powder
  10. Provide Chicken Stock Powder
  11. Get 2 cup Chicken Stock / Water
  12. Prepare 2 cup Fresh Milk
  13. Prepare 2 cup Full Cream
  14. Take Chicken
  15. Get 1 tbsp Butter
  16. Get 4 Chicken Thighs ( Cut into 4 pieces )
  17. Use Salt
  18. Prepare Black Pepper ( Finely Ground )
  19. Use Paprika Powder
  20. Provide Garlic Powder
  21. Get Onion Powder
Instructions to make Mushroom Cream Soup:
  1. On a large sauce pan, add 2 TABLESPOON OF UNSALTED BUTTER ( Medium Heat )
  2. Sauté one diced onion, 4 cloves of garlic and sliced mushrooms in butter. Season with salt and pepper ( to taste )
  3. Add in 2 cups of Fresh Milk and 2 cups of Full Cream to the pan. Season with chicken stock powder, salt and pepper. Bring to a boil.
  4. On a frying pan, add butter on high heat.
  5. Add chicken thigh pieces and season with salt, pepper, garlic powder, onion powder and paprika powder. Cook for 3 minutes each side.
  6. Add the cooked chicken into the soup and simmer for 15 minutes.
  7. Serve with Garlic Bread or anything you like..
  8. You can use Olive Oil instead of Butter. Any kind of button mushrooms will do. Take off the chicken if you just want the soup.

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