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Before you jump to Eva's spicy mushroom soup recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
We all know that, in order to really be healthful, nutritious and balanced meal plans are important as are good amounts of exercise. However, we do not always have the time or the power that this type of lifestyle demands. At the end of the day, most of us want to go home, not to the gym. People crave salty and sweet, not veggies (unless they are vegetarians). You should be thankful to learn that getting healthy doesn’t always have to be super hard work. With training you can get all of the nutrients and the exercise that you need. Here are some hints to be as healthful as possible.
Choose water over other refreshments. Soda and coffee, when used in moderation, aren’t that bad. Getting most of your hydration from them is a terrible idea. Ingesting water instead of other forms of drinks is a good way to help your body in its health and hydration. This also helps you lower your caloric intake by hundreds of points without requiring you to buy and eat gross diet foods. Successful weight loss efforts often depend exclusively on water ingestion.
There are all kinds of things that you can do to get healthy. Not all of them require fancy gym memberships or limited diets. It is the little things you choose each day that really help you with weight loss and becoming healthy. Make smart choices every day is a great start. Getting as much physical exercise as possible is another factor. Don’t forget that health isn’t only about simply how much you weigh. You need to make your body as strong it can be.
We hope you got benefit from reading it, now let’s go back to eva's spicy mushroom soup recipe. To cook eva's spicy mushroom soup you only need 12 ingredients and 2 steps. Here is how you do it.
The ingredients needed to cook Eva's spicy mushroom soup:
- You need 150 g spicy chorizo, sliced
- You need 250 g fresh mushrooms, sliced
- Use 2 large carrots, sliced
- Take 2 parsnips, sliced
- Take 1 stick celery cut up to small pieces
- Use 1 onion, finely chopped
- Prepare 1 tsp paprika
- Get to taste salt, pepper
- Provide 1 1/2 L chicken stock
- Provide 2-3 tbs oil
- Get 1 tbs cornstarch
- Prepare 1 tbsp soured cream (optional)
Steps to make Eva's spicy mushroom soup:
- In a large saucepan, fry chopped onion together with the vegetables and sausage, for about 5-10 minutes. Sprinkle with paprika, add mushrooms, salt, pepper and chicken stock. Simmer until all vegetables are soft.
- To thicken the soup: lightly mix a ladle full of vegetable with corn starch and using a hand blender mix it into a thin paste. Pour it into boiling soup and cook for a minute or two. Sprinkle with chopped parsley. At this time you can add some egg noodles/dumplings. Serve with fresh bread, and spoonful of soured cream (optional).
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