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Chicken mushroom soup
Chicken mushroom soup

Before you jump to Chicken mushroom soup recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Cash.

Until fairly recently any individual who indicated concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it appears we all realize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are not able to change things for the better without everyone’s active contribution. This needs to happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Here are a few tips that can help you save energy, for the most part by making your kitchen area more green.

A lot of electricity is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. In case you can get a new one, they use about 60% less than the old versions that happen to be more than ten years old. The correct temperature settings for your fridge and freezer, whereby you’ll be saving electrical power and optimising the preservation of food, is 37F and also 0F. Checking that the condenser is actually clean, which means that the motor needs to operate less often, will also save electricity.

As you can see, there are plenty of little things that you can do to save energy, and also save money, in the kitchen alone. Green living is something we can all accomplish, without difficulty. Largely, all it will take is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to chicken mushroom soup recipe. To cook chicken mushroom soup you need 8 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Chicken mushroom soup:
  1. Prepare 1/2 cup mushroom chopped
  2. Use 1/2 cup boneless chicken chopped to small pieces
  3. Use 1 1/2 cup water
  4. You need 1/2 tsp black pepper powder
  5. Take 1/2 cup milk
  6. Prepare 2 tsp butter
  7. Get To taste Salt
  8. Use 1 egg yolk
Instructions to make Chicken mushroom soup:
  1. In a pan add butter.When it melts add mushrooms and sort.When it is cooked add chicken pieces.
  2. To this add water required for cooking chicken.Add salt.To this add egg yolk.Cook again.
  3. To this add milk, pepper.Cook for a while.For flavor can add oregano. Serve hot.

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