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Before you jump to Mushroom Soup with Onion Broth recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs In The Kitchen.
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From the above it ought to be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living just isn’t that difficult. It’s concerning being sensible, most of the time.
We hope you got benefit from reading it, now let’s go back to mushroom soup with onion broth recipe. You can have mushroom soup with onion broth using 9 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Mushroom Soup with Onion Broth:
- Take 1/2 cup onion broth
- Get 1 cup water
- Use 3 tbsp flour
- Take 1 tbsp butter
- Use 100 gr champignon/button mushrooms, halved
- Get 1 tsp salt
- Use Crushed black pepper
- Take 1 tsp sliced celery
- Prepare 3 tbsp cooking cream
Steps to make Mushroom Soup with Onion Broth:
- Heat butter in a pot. Using low heat, add flour until it becomes a roux. Add onion broth little by little.
- Add water and stir continuously until well combined. Add the rest of the ingredients except celery and cream.
- When the soup is thick and bubbly, add celery, and then cream. Stir a few times, then it is done.
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