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Before you jump to Curry Teriyaki Pork Belly recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Spend less Money In The Kitchen.
Remember when the only men and women who cared about the ecosystem were tree huggers and hippies? That has completely changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are unable to adjust things for the better without everyone’s active involvement. These kinds of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to start saving energy by going more green.
Changing light bulbs is actually as good a place to start as any. This will go further than the kitchen, but that is okay. You really need to replace your incandescent lights by using energy-saver, compact fluorescent light bulbs. These bulbs are usually energy-efficient which means electricity consumption is actually lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would certainly keep a great deal of bulbs out of the landfills, and that’s good. It goes further than merely swapping the lights, though; turning off lights that aren’t needed is another good thing to do. In the kitchen is where you’ll usually find members of a family, and often the lights usually are not turned off until the last person goes to bed. This likewise occurs in the rest of the house, but we have been trying to save money in the kitchen. Try keeping the lights off if you don’t absolutely need them, and notice just how much electricity you can save.
As you can see, there are plenty of little items that you can do to save energy, and also save money, in the kitchen alone. It is reasonably easy to live green, all things considered. A lot of it is basically making use of common sense.
We hope you got insight from reading it, now let’s go back to curry teriyaki pork belly recipe. To make curry teriyaki pork belly you only need 8 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Curry Teriyaki Pork Belly:
- Provide 400 grams Thinly-sliced pork belly
- You need 1 clove Garlic
- Get 1 tbsp Oyster sauce
- Take 1 tbsp Soy sauce
- Prepare 1 tbsp Honey
- You need 1 tbsp Vinegar
- Use 1 and 1/2 teaspoons Curry powder
- Get 1 Vegetable oil
Instructions to make Curry Teriyaki Pork Belly:
- Cut the pork belly into bite-sized pieces. Grate the garlic and mix with oyster sauce, soy sauce, honey, vinegar and curry powder (for the sauce).
- Heat vegetable oil in a frying pan and fry the pork belly over high heat until golden brown. Turn off the heat and blot excess oil with paper towels.
- Turn the heat back on and add the sauce from Step 1. Keep mixing so it doesn't burn. Coat the pork belly with the sauce and it's done.
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