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Before you jump to Pork Belly Curry With Rosemary recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Within the Kitchen.
Until fairly recently any individual who indicated concern about the wreckage of the environment raised skeptical eyebrows. That has fully changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living more eco-friendly we won’t be able to correct the problems of the environment. This should happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Here are a number of tips that can help you save energy, primarily by making your kitchen more green.
Why don’t we begin with something not that hard, changing the light bulbs. Complete this for the whole house, not merely the kitchen. You should change your incandescent lights with energy-saver, compact fluorescent light bulbs. These bulbs are usually energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would keep plenty of bulbs out of the landfills, and that is good. It goes further than merely replacing the lights, though; turning off lights that aren’t needed is another good thing to do. In the kitchen is where you’ll regularly discover members of a family, and often the lights may not be turned off until the last person goes to bed. Obviously this also happens in different rooms, not just the kitchen. Do an exercise if you like; take a look at the amount of electricity you can save by turning the lights off when you don’t need them.
The kitchen on its own gives you many small means by which energy and money can be saved. It is quite uncomplicated to live green, after all. Typically, all it will take is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to pork belly curry with rosemary recipe. To make pork belly curry with rosemary you only need 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pork Belly Curry With Rosemary:
- You need 500 grams pork Belly
- Use 6 clove garlic
- Prepare 2 small shallot
- Take 5 inches ginger
- You need 3 tbsp oil
- Use 200 ml water
- You need 4 tbsp curry powder
- Provide 1/2 tsp salt
- Provide 1 tbsp light soy sauce
Steps to make Pork Belly Curry With Rosemary:
- With oil pan fry the pounded garlic, shallot and ginger with the pork Belly for 1 minute
- Then I sprinkle the curry powder and dry fry all ingredients then adding little water at the time till fragrant for about 1 minute
- Add in all the water and let it bring to a boil then simmer down for 40 minutes (adding little more water if it's thicken up too quickly)
- Season with salt and light soy sauce with optional add on a sprig of rosemary then simmer another few minutes then enjoy dinner with white rice
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