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Before you jump to Southern Fried Chicken Coating recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.
Until fairly recently anyone who indicated concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we cannot transform things for the better without everyone’s active contribution. Each and every family should start making changes that are environmentally friendly and they have to do this soon. The cooking area is a good place to begin saving energy by going a lot more green.
You may possibly prefer cooking with your oven, but using a microwave instead will cost you a lot less money. When you find out it will take 75% more energy to cook in the oven, you may look for more ways to use the microwave. When it relates to boiling water and steaming vegetables, you can save plenty of electrical power and do the job faster with countertop appliances rather than a stove. Many men and women mistakenly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. Particularly if you make sure the dishwasher is full prior to starting a cycle. Don’t dry the dishes using heat, use the cool dry or air dry features to increase the money you save.
From the above it should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Environmentally friendly living is not really that difficult. A lot of it truly is simply utilizing common sense.
We hope you got insight from reading it, now let’s go back to southern fried chicken coating recipe. You can have southern fried chicken coating using 15 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Southern Fried Chicken Coating:
- Take Seasoned Flour
- You need 1 Cup Flour
- Use 1/4 Cup Cornstarch
- Prepare 1 Tbs Seasoning Salt
- Provide 1/2 Tbs Cayenne Pepper
- You need 1/2 Tbs Black Pepper
- Take 1 Tsp Garlic Powder
- Get Buttermilk Marinade
- Take 1 Cup Buttermilk or substitute 1 Cup Milk & 1 Tbs White Vinegar
- You need 1 Tsp Seasoned Meat Tenderizer
- Provide 1/2 Tsp Cayenne Pepper
- Prepare 1 Tsp Black pepper
- Get 4 Butterflied Boneless Chicken Breasts
- Use Frying
- Provide Peanut Oil
Instructions to make Southern Fried Chicken Coating:
- Make the seasoned flour: In a medium bowl, combine the flour, seasoning salt, pepper, cayenne, and garlic powder. Set aside.
- Make the buttermilk marinade: In a medium bowl, combine the buttermilk, seasoned meat tenderizer, pepper, and cayenne. Toss in the chicken in the marinade to coat. Marinate for at least 1 hour in the refrigerator, or overnight.
- Dip the marinated chicken in the flour mixture until the chicken is completely covered. Fry in deep fryer with peanut oil at 365° for 7 Minutes. Cool on wire rack or paper towel.
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