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Before you jump to Chocolate Banana Bundt cake recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Save Money In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared responsibility we have for turning things around. The experts are agreed that we cannot adjust things for the better without everyone’s active participation. These adjustments need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen is a good starting point saving energy by going a lot more green.
You may prefer preparing food with your oven, but using a microwave instead will cost you way less money. The energy used by cooking in an oven is greater by 75%, and possibly this small bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances can boil water or even steam vegetables more quickly than your stove, and use a lot less electricity. Many people wrongly believe that doing the dishes by hand uses less energy than a dishwasher. Particularly if you make certain the dishwasher is full prior to starting a cycle. By cool drying or air drying the dishes instead of heat drying them, you can increase the amount of money you save.
As you can see, there are lots of little elements that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living is not really that tough. A lot of it truly is merely making use of common sense.
We hope you got insight from reading it, now let’s go back to chocolate banana bundt cake recipe. To make chocolate banana bundt cake you need 8 ingredients and 16 steps. Here is how you do that.
The ingredients needed to cook Chocolate Banana Bundt cake:
- Prepare 2 cup flour
- Provide 1 cup sugar
- Provide 1/4 tsp salt
- Take 3 medium ripe bananas
- Provide 1 medium gala apple
- Use 2 eggs
- Get 2 tsp baking soda
- Get 1 box chocolate pudding
Instructions to make Chocolate Banana Bundt cake:
- Preheat oven to 350
- In large bowl combine flour, sugar and salt. Mix and set aside.
- Peel and blend bananas.
- Core and peel the apple. I used Gala, you can use which ever apple you prefer
- Add apple to banana and blend.
- You want 2 1/2 cups of liquid banana apple mix so if you need an extra banana or more apple add them.
- Crack eggs and add those to blender.
- Add in 2 tsp of baking soda and blend. May foam up a bit.
- Add banana/apple mix into flour mixture. Stir with spatula just enough to get ingredients wet.
- Add one box of chocolate pudding and mix that in to cake. I used Hershey's dark chocolate
- Grease bundt pan and add cake.
- Bake for 30 -35 minutes, until tooth pick comes out clean.
- Let cool on rack for 5 minutes before removing cake from pan.
- It is super moist so I did not frost it. Would be good with some whipped cream or powdered sugar on top if you desire.
- Enjoy alone or heated up with ice cream on top.
- I store mine in a closed container in the fridge.
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