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Peaches and Cream Bundt Cake
Peaches and Cream Bundt Cake

Before you jump to Peaches and Cream Bundt Cake recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That has fully changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we cannot change things for the better without everyone’s active involvement. These types of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to start saving energy by going a lot more green.

Start out with exchanging the lights. Obviously you shouldn’t confine this to only the kitchen. Compact fluorescent lightbulbs are generally energy-savers, and you will need to use them rather than incandescent lights. They cost a little bit more in the beginning, but they last ten times longer, and use much less electricity. Utilizing these types of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. Together with different light bulbs, you should learn to leave the lights off whenever they are not needed. In the kitchen is where you’ll regularly discover members of a family, and often the lights may not be turned off until the last person goes to bed. And it’s not restricted to the kitchen, it takes place in other parts of the house at the same time. Make a practice of having the lights on only when they are needed, and you’ll be surprised at the amount of electricity you save.

The kitchen by itself gives you many small ways by which energy and money can be saved. It is quite easy to live green, after all. Typically, all it will take is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to peaches and cream bundt cake recipe. To make peaches and cream bundt cake you only need 12 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to make Peaches and Cream Bundt Cake:
  1. Prepare 1 box white cake mix
  2. Prepare 1 packages instant vanilla o white chocolate pudding
  3. Take 1/2 cup peach puree(place peaches in blender with no skin and blend well)
  4. Prepare 1/4 cup milk
  5. Take 1 cup sour cream or plain yogurt
  6. Use 3/4 cup butter melted
  7. Get 4 large eggs
  8. Prepare 3 sliced peaches
  9. Get 3 oz cream cheese
  10. Get 1 tbsp butter
  11. Prepare 1 cup powdered sugar
  12. Get 3 tbsp milk
Steps to make Peaches and Cream Bundt Cake:
  1. Preheat oven to 350°F and grease your Bundt pan well.
  2. Sift cake mix into a small bowl to remove any lumps, add pudding mix and set aside.
  3. In a large bowl, combine peach puree, milk, sour cream, butter and eggs
  4. Stir in cake mix and pudding mix until smooth.
  5. Dump into prepared pan and spread out evenly.
  6. Place peach slices on top of the batter (fanning around in a circle) and gently press into the cake.
  7. Bake for 40-50 minutes or until an inserted knife comes out clean.
  8. Let cool in pan, then turn out.
  9. For the Glaze:
  10. Place cream cheese and butter in a microwave proof bowl and heat for 20 seconds. Add powdered sugar and 2 Tbsp. milk and whisk until smooth. Add more milk if the glaze is too thick. - - 10. Pour glaze over cooled cake and serve with fresh peaches.

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