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Before you jump to Stuffed Peppers in the Crockpot recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Conserve Money In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared burden we have for turning things around. Unless everyone begins to start living a lot more green we won’t be able to correct the problems of the environment. These types of modifications need to start taking place, and each individual family needs to become more environmentally friendly. Read on for some approaches to go green and save energy, largely in the kitchen.
Why don’t we begin with something quite simple, changing the particular light bulbs. Complete this for the entire house, not only the kitchen. The typical light bulbs are the incandescent style, which must be replaced with compact fluorescent lightbulbs, which save energy. They cost a small amount more initially, but they last ten times longer, and use less electricity. Changing the light bulbs would certainly keep plenty of bulbs out of the landfills, and that’s good. Along with different light bulbs, you need to learn to leave the lights off whenever they are not needed. The family spends major time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. And it’s not limited to the kitchen, it goes on in other parts of the house at the same time. Try keeping the lights off until you absolutely need them, and discover how much electricity you can save.
The kitchen alone offers you many small methods by which energy and money can be saved. It is quite uncomplicated to live green, of course. A lot of it really is basically utilizing common sense.
We hope you got benefit from reading it, now let’s go back to stuffed peppers in the crockpot recipe. You can have stuffed peppers in the crockpot using 12 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Stuffed Peppers in the Crockpot:
- Take 1 lb. ground beef
- Get 1 TBS garlic salt
- You need 1 TBS black pepper
- Prepare 2 TBS dried minced onion
- Provide 2 TBS parsley
- Get 1/2 cup breadcrumbs
- Prepare 1/2 cup grated Parmesan cheese
- You need 1 egg
- You need 2 cups cooked white rice (not instant rice)
- Use 4 large bell peppers, cleaned and emptied. Chop off the top where the stem is and empty out the peppers
- Provide 1 jar your favorite tomato sauce
- Take 4 slices mozzarella cheese
Steps to make Stuffed Peppers in the Crockpot:
- Add all ingredients to the raw ground beef, except for the tomato sauce, mozzarella and bell peppers
- Mix well, as if making a meatloaf
- Stand the peppers upright and fill with as much of the meat/rice mixture as possible. It's okay if they are heaping. Each pepper should hold about a quarter of the mixture.
- Stand upright in the Crockpot and cover with tomato sauce. Cook on high for 2-3 hours or on low for 4-6 hours, until internal temperature is 160 degrees F.
- For the last 10 minutes of cooking time, top each pepper with a slice of mozzarella cheese and top with more tomato sauce. Allow cheese to melt before serving.
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