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Fish curry
Fish curry

Before you jump to Fish curry recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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Make smart choices when shopping for groceries. Making good decisions when buying groceries means that you’ll be able to eat nutritious meals without a lot of effort. Think for a minute: you don’t want to go to a chaotic grocery store or sit in a lengthy line at the drive thru at the end of your day. You want to get home immediately and have something beneficial. Make sure that what you have at home is nutritious. By doing this, even when you determine that you want something greasy or not super nutritous, you will still be choosing items that are healthier for you than you would probably choose while running into a store or fast food restaurant.

There are all sorts of things that you can do to get wholesome. An costly gym membership and very hard to stick to diets are not the only way to do it. Little things, when done every single day, can do a great deal to enable you to get healthy and lose pounds. Make smart choices every day is a great start. A proper amount of physical activity each day is also necessary. The numbers on the scale aren’t the only indication of your healthfulness. You really want your body to be powerful too.

We hope you got benefit from reading it, now let’s go back to fish curry recipe. You can cook fish curry using 14 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to make Fish curry:
  1. You need 2 bhetki fish
  2. Prepare 1 cup onion ginger garlic paste
  3. Use 1 tomato pureed
  4. Take 1 tsp red chilli Powder
  5. Prepare 1 tsp garam masala powder
  6. You need 1 tbsp coriander leaf chopped
  7. Prepare 1 tbsp cumin-coriander powder
  8. Provide 1 tsp red chilli Powder
  9. Provide 1 tsp turmeric powder
  10. Provide 1 tsp cumin seed
  11. Use 1 bay leaf
  12. Take 1 red chilli
  13. Take To taste salt and sugar
  14. Provide As needed oil
Instructions to make Fish curry:
  1. Matinate the fish with salt and turmeric powder
  2. Now fry the fish well and keep aside
  3. Add cumin seed bay leaf and red chilli
  4. Add masala paste and saute well till oil separates
  5. Add red chilli Powder,salt, turmeric powder, cumin coriander powder and saute well
  6. Add tomato puree and cook till it is soft
  7. Add water and simmer along with the fish
  8. Add sugar and garam masala powder
  9. Garnish with coriander leaves and serve with plain rice

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