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Before you jump to Ilish bhaja recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Dollars.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared responsibility we have for turning things around. The experts are agreed that we cannot transform things for the better without everyone’s active involvement. This must happen soon and living in ways more friendly to the environment should become a goal for every individual family. Read on for some methods to go green and save energy, generally in the kitchen.
Why don’t we begin with something really easy, changing the actual light bulbs. Naturally you shouldn’t confine this to merely the cooking area. Compact fluorescent lightbulbs are generally energy-savers, and you will need to use them rather than incandescent lights. These bulbs are usually energy-efficient which means electricity consumption is definitely lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. One of the extras is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will end up at a landfill site. It goes further than simply exchanging the lights, though; turning off lights that aren’t needed is actually another good thing to do. In the kitchen is where you’ll frequently discover members of a family, and often the lights usually are not turned off until the last person goes to bed. And it’s not restricted to the kitchen, it goes on in other parts of the house also. Try keeping the lights off unless you absolutely need them, and see how much electricity you can save.
From the above it ought to be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is quite straightforward to live green, of course. It’s about being practical, more often than not.
We hope you got benefit from reading it, now let’s go back to ilish bhaja recipe. To make ilish bhaja you need 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Ilish bhaja:
- You need 500 gm fresh Hilsa fish descaled and washed
- You need 1 tsp red chilli powder
- Use 1 tsp turmeric powder
- Use 1/2 tsp garlic paste
- You need 1/2 tsp cumin powder
- Use To taste salt
- Use For frying oil
Instructions to make Ilish bhaja:
- Mix everything and keep the fish aside for 15-20 mins
- Now deep fry the fish in sufficient oil
- Fry the fish until crisp and golden
- Serve hot with hot rice and dal
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