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Honey garlic Fish #jemonkhusirado#Rina2
Honey garlic Fish #jemonkhusirado#Rina2

Before you jump to Honey garlic Fish #jemonkhusirado#Rina2 recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Drink water, not alternative beverages. Having a soda or cup of coffee every so often won’t hurt you too badly. Using them for your only source of hydration, on the other hand, is dumb. Drinking water instead of other types of drinks is a good way to aid your body in its health and hydration. This also helps you lower your caloric intake by hundreds of points without requiring you to buy and eat gross diet foods. Productive weight loss efforts often depend solely on water consumption.

There are lots of things you can do to become healthy. An costly gym membership and very hard to stick to diets are not the only way to do it. It is the little things you choose day after day that really help you with weight loss and getting healthy. Being smart about the choices you make each day is a start. Getting as much physical exercise as possible is another factor. Don’t ignore that health isn’t only about just how much you weigh. You want your body to be strong too.

We hope you got benefit from reading it, now let’s go back to honey garlic fish #jemonkhusirado#rina2 recipe. To make honey garlic fish #jemonkhusirado#rina2 you need 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Honey garlic Fish #jemonkhusirado#Rina2:
  1. Prepare 300 gm fish fillet (bhetki/basa)
  2. Take 1 tea spoon Red chilli powder
  3. Get Lime juice half cup
  4. Provide 4 tea spoon Soya sauce
  5. You need 2 tea spoon All-purpose flour
  6. You need 1 tea spoon Corn flour
  7. Take Small pieces of ginger and garlic one teaspoon
  8. Provide 1 tea spoon Tomato sauce
  9. Use Chilli oil half teaspoon
  10. Prepare 2 tea spoon Honey
  11. Provide Salt as per taste
Instructions to make Honey garlic Fish #jemonkhusirado#Rina2:
  1. At first marinate the fish fillet with chilli powder, lime juice, o e and half spoon soya sauce, all-purpose flour and corn flour.
  2. Keep the marinated mixture for half an hour
  3. Deep fry those fillets first and keep it aside.
  4. Then in oil put the small pieces of ginger and garlic and fry it till it comes brownish colour. Then one by one put the remaining soya sauce, tomato sauce, chilli oil, honey and salt and mix it well. Finally add the fried fish fillet into it. Mix it together and garnish it with sesame seeds and spring onions on top.
  5. Serve it hot and enjoy the food with your loved ones😊😊

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