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Before you jump to Bata fish curry recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.
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A massive amount of electricity is actually consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. When you can get a new one, they use about 60% less than the old versions that happen to be more than ten years old. Keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to run less frequently, will also save electricity.
The kitchen by itself provides you with many small means by which energy and money can be saved. It is reasonably straightforward to live green, all things considered. A lot of it truly is basically utilizing common sense.
We hope you got benefit from reading it, now let’s go back to bata fish curry recipe. To make bata fish curry you need 6 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Bata fish curry:
- Get 3 whole bata fish descaled
- Use 1 tsp nigella seeds
- Prepare 2 slitted green chillies
- Take 1/2 tsp turmeric powder
- Get To taste salt
- Prepare As needed oil
Instructions to make Bata fish curry:
- Marinate the fish with salt and turmeric powder
- Heat oil and fry the fish well from both the sides and keep aside
- Heat oil and temper nigella seeds and green chillies
- Add salt and turmeric powder and water
- Bring it to boil well
- Add the fried fish and simmer till the fish become soft
- It is ready to be served with rice
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