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Vetki fish in chinese style
Vetki fish in chinese style

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We hope you got benefit from reading it, now let’s go back to vetki fish in chinese style recipe. To cook vetki fish in chinese style you only need 19 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Vetki fish in chinese style:
  1. You need 600 gm 2 vetki fishes
  2. You need 1 tablespoon crushed garlic
  3. Get 1/2 tablespoon grated ginger
  4. Use 2 eggs
  5. Get 2 tablespoons veg oil
  6. You need 1/2 tablespoon sesame oil
  7. Provide To taste salt
  8. Use As needed black pepper powder
  9. Provide 1/2 of lime juice
  10. Get As needed soya sauce
  11. Prepare 1 teaspoons vinegar
  12. Take 1/2 tablespoon red chilli sauce
  13. Provide 2 teaspoon tomato sauce
  14. Use 2/3 cup corn flour
  15. Use 1 green capsicum cut in strips
  16. Take 1/4 strips of red bell pepper
  17. Prepare 1/4 yellow bell pepper
  18. Get 1 chopped onion
  19. Use 1 chopped lengthwise cut carrot
Steps to make Vetki fish in chinese style:
  1. Make a batter mix with corn flour and egg & salt make a batter and keep aside, and in other side wah fishes with water and rub salt and lime juice to the fish pieces.
  2. Now boil oil in the heated skillet,and keep fishes in the batter mix well and fry both sides(in high flame) of the fishes and keep aside.
  3. Sauce - boil rest of the oil with sesame oil in the same skillet,after remove the fried fishes. Put garlic saute till brown,next add onion and ginger saute for minute,add carrot saute for few minutes add all types of bell peppers saute for medium high heat add vinegar add soya sauce mix well add black pepper powder,salt red chilli sauce,tomato sauce, mix well saute for medium high heat add liquid corn starch mix again saute until the gravy is well cooked.
  4. When it has done put gravy to the fishes.and spread well.
  5. Delicious Chinese vetki is ready to serve.

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