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Bhetki fish in burnt onion, garlic,and tomato
Bhetki fish in burnt onion, garlic,and tomato

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We hope you got benefit from reading it, now let’s go back to bhetki fish in burnt onion, garlic,and tomato recipe. To make bhetki fish in burnt onion, garlic,and tomato you need 9 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Bhetki fish in burnt onion, garlic,and tomato:
  1. Take 2 bhetki fish round cut
  2. Take 3 tbsp white oil
  3. Take 1 onion cut
  4. Prepare 7 pods garlic
  5. You need 3 Red chillies
  6. Prepare 1/2 tsp Nigella seed
  7. You need 1/2 tsp turmeric powder
  8. Get as required Salt
  9. Prepare 1 bunch coriander leaf
Steps to make Bhetki fish in burnt onion, garlic,and tomato:
  1. Put some salt and turmeric powder to the fish. Leave it for 5 mins.then heat the pan add white oil for frying the fish.
  2. In hot tawa dry roast the onion, garlic, and tomato.
  3. Put Nigella seed to the pan.make a paste of onion, garlic, and tomato.add the pan and saute it approx 4 mins.now add some water
  4. Allow to boil then add the fish. Now time for plating.garnish with coriander leaf and red chillies

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