Hey everyone, welcome to my recipe site, if you're looking for Humba - Braised Pork Belly recipe, look no further! We provide you only the perfect Humba - Braised Pork Belly recipe here. We also have wide variety of recipes to try.
Before you jump to Humba - Braised Pork Belly recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Dollars.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That has fully changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the industry experts, to clean up the natural environment we are all going to have to make some improvements. These changes need to start taking place, and each individual family needs to become more environmentally friendly. The cooking area is a good place to start saving energy by going more green.
Start with replacing the lights. This will probably go further than the kitchen, nevertheless that is okay. The usual light bulbs are the incandescent type, which must be replaced with compact fluorescent lightbulbs, which save energy. They cost somewhat more initially, but they last ten times longer, and use less electricity. Changing the light bulbs would likely keep a great deal of bulbs out of the landfills, and that is good. Along with different light bulbs, you should learn to leave the lights off when they are not needed. The family spends major time in the kitchen, and how often does the kitchen light go on in the morning and is left on all day long. This also happens in the rest of the house, but we have been trying to save money in the kitchen. Try keeping the lights off unless you absolutely need them, and see how much electricity you can save.
As you can see, there are plenty of little elements that you can do to save energy, and also save money, in the kitchen alone. It is pretty straightforward to live green, of course. A lot of it really is merely using common sense.
We hope you got benefit from reading it, now let’s go back to humba - braised pork belly recipe. To cook humba - braised pork belly you only need 9 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Humba - Braised Pork Belly:
- You need 1 block tofu in fermented black bean sauce
- Take 4 cloves garlic
- Get 1 medium onion chopped
- You need 1 tsp black pepper corn
- Get 4 Bay leaves
- Provide Pork belly or Pigue
- Get 1/4 cup brown sugar
- Take 1/4 cup soy sauce
- Provide 1/8 cup sugar cane vinegar
Instructions to make Humba - Braised Pork Belly:
- Blanch the pork belly for 4-5 minutes to remove excess fat and blood foams the wash it with cold water.
- Add the soy sauce, vinegar, peppercorns, sugar, onions, garlic and fermented tofu then slow cook over Low heat the belly in sauce for about an hour and half.
- You may use pressure cooker, which will cook the meat for about 15 minutes, but I prefer the slow cooking under Low heat method for savoury flavour. :)
If you find this Humba - Braised Pork Belly recipe valuable please share it to your friends or family, thank you and good luck.
