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Simple Nigerian jollof spaghetti
Simple Nigerian jollof spaghetti

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We hope you got insight from reading it, now let’s go back to simple nigerian jollof spaghetti recipe. You can have simple nigerian jollof spaghetti using 7 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Simple Nigerian jollof spaghetti:
  1. Prepare Spaghetti
  2. Provide Palm oil
  3. Use Grounded crayfish
  4. Take cubes Seasoning
  5. Use Grounded pepper
  6. Provide Diced onions
  7. Use Salt
Steps to make Simple Nigerian jollof spaghetti:
  1. Parboil your spaghetti till its almost tender.
  2. Place a clean pot on the fire and pour in your palm oil. Leave it for like a minute, lower the heat then put in your diced onions and crayfish. Stir it
  3. Pour a small quantity of water into the pot.. Add your seasoning cubes, salt and pepper to it. Taste to make sure the seasoning is okay.. Cover and allow to simmer for about 5 minutes
  4. Pour in your already parboiled spaghetti.. Stir it to incorporate everything together.. Reduce the heat and allow it simmer till the water is properly dried up.. This should take just 10minutes.. Stir it and it's ready to be served

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