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We hope you got benefit from reading it, now let’s go back to chinese chive jeon (korean savory pancakes) recipe. To cook chinese chive jeon (korean savory pancakes) you only need 10 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Chinese Chive Jeon (Korean Savory Pancakes):
- Take 1 bunch Chinese chives
- Provide 1 Egg
- Take 150 ml Water
- Get 100 grams Cake flour
- Provide 50 grams Joshinko
- Use 1/4 tsp Salt
- Use 2 tbsp ☆ White ground sesame seeds
- Prepare 2 tbsp ☆ Soy sauce
- Prepare 2 tbsp ☆ Vinegar
- Use 2 tsp ☆ Gochujang
Instructions to make Chinese Chive Jeon (Korean Savory Pancakes):
- Beat the egg in a bowl, add and mix the water, cake flour, rice flour and the salt. Add the chives cut into 3 cm and stir the batter.
- Heat either the vegetable or sesame oil (not listed) in a skillet and pour half of the batter from Step 1. Cook both sides until lightly browned.
- Cut into easy to eat sizes. Combine the ☆ ingredients to make the sauce and serve with the jeon.
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