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Before you jump to Authentic Chijimi (Korean Pancakes) recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.
Remember when the only men and women who cared about the ecosystem were tree huggers and hippies? Those days are over, and it seems we all recognize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living more green we won’t be able to fix the problems of the environment. This needs to happen soon and living in methods more friendly to the environment should become a mission for every individual family. Here are some tips that can help you save energy, for the most part by making your kitchen more green.
Start out with replacing the bulbs. Obviously you shouldn’t confine this to merely the kitchen. The normal light bulbs are the incandescent style, which should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more in the beginning, these kinds of bulbs last as long as ten of the traditional type as well as using a lot less energy. Changing the light bulbs would likely keep a great deal of bulbs out of the landfills, and that’s good. Along with different light bulbs, you should learn to leave the lights off whenever they are not needed. The kitchen lights specifically are often left on the whole day, just because the family tends to spend a lot of time there. This additionally occurs in the rest of the house, but we have been trying to save money in the kitchen. Try keeping the lights off if you don’t absolutely need them, and notice just how much electricity you can save.
As you can see, there are plenty of little items that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living just isn’t that difficult. A lot of it is merely utilizing common sense.
We hope you got insight from reading it, now let’s go back to authentic chijimi (korean pancakes) recipe. You can cook authentic chijimi (korean pancakes) using 11 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to prepare Authentic Chijimi (Korean Pancakes):
- Prepare 200 grams ◆ Cake flour
- Take 1/2 tsp ◆ Salt
- Prepare 1 ◆ Egg
- You need 250 ml ◆ Water
- You need 1 1/2- tablespoons ◆ Sesame oil
- Prepare 1 bunch Chinese chives
- Prepare 1/2 Onion
- Prepare 1/2 Japanese leek
- Use 3 cm length Carrot
- Use 200 grams Squid, shrimp
- You need 1 tbsp White sesame seeds
Instructions to make Authentic Chijimi (Korean Pancakes):
- Mix the batter ingredients marked ◆ and let rest for 3 hours to half a day if possible. Cut the chives into 3 cm length, thinly slice the leek diagonally, and julienne the carrot. Add all the cut veggies and white sesame seeds into the batter. Cut the squid and shrimp into small pieces.
- Heat a large amount of oil (vegetable or sesame oil, whichever you like) in a frying pan and thinly spread out 1/4 of the batter. Top with 1/4 amount of squid and shrimp and cook until brown. Flip it over and cook the other side. Take it out onto a cutting board, cut into 5 cm squares and it's done.
- Let's make the dipping sauce. Mix 5 tablespoons of ponzu sauce, 1 tablespoon of sugar, 1/2 teaspoon of red chili powder, 1/2 tablespoon of sesame oil, and finely chopped chives and green onions (about 1 to 2 pieces each) and it's done.
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