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Chicken kabab with gravy
Chicken kabab with gravy

Before you jump to Chicken kabab with gravy recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.

Until fairly recently any person who portrayed concern about the degradation of the environment raised skeptical eyebrows. That has fully changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more green we won’t be able to resolve the problems of the environment. Each and every family should start creating changes that are environmentally friendly and they have to do this soon. The cooking area is a good starting point saving energy by going more green.

Maybe the food just isn’t quite as good when cooked in the microwave, however it will save you money to use it over your oven. The energy used by cooking in an oven is greater by 75%, and maybe this small bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances will boil water or steam vegetables more quickly than your stove, and use a lot less electricity. Many men and women wrongly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. A dishwasher is specifically economical when it’s full before a cycle is started. By cool drying or even air drying the dishes besides heat drying them, you can add to the amount of money you save.

From the above it ought to be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is actually something we can all do, without difficulty. A lot of it truly is merely using common sense.

We hope you got benefit from reading it, now let’s go back to chicken kabab with gravy recipe. You can have chicken kabab with gravy using 10 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Chicken kabab with gravy:
  1. Use 500 gms Chicken
  2. Get 250 gms Onion
  3. Use 1 Tomato
  4. Provide 10 pieces Garlic
  5. You need 100 gms Oil
  6. Use 1/2 tbsp Haldi
  7. Provide 2 tbsp Mirch powder
  8. Prepare 2 tbsp Dhanya powder
  9. Use as required Coriander leaves
  10. Provide 1 piece Green chilli
Steps to make Chicken kabab with gravy:
  1. First grind onion.
  2. Put oil in the cooker than onion(grind) add haldi powder, mirch powder, dhanya powder, salt(acc to taste), tomato, add 1 glass of water let it cook for 10 minutes.
  3. Grind chicken, garlic, green chilli
  4. Now add coriander leaves
  5. Now made round shape kababs
  6. Now open the cooker stir the cooked onion until the oil comes up in the cooker. And than add kababs which we have made into a new vessel with the gravy.
  7. Let it cook for Around 5 to 7 minutes until it's cooked
  8. Garnish it with coriander leaves.

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