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Mughlai Chicken Gravy
Mughlai Chicken Gravy

Before you jump to Mughlai Chicken Gravy recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.

Until fairly recently any person who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared obligation we have for turning things around. According to the specialists, to clean up the environment we are all going to have to make some changes. This needs to happen soon and living in ways more friendly to the environment should become a goal for every individual family. Keep reading for some ways to go green and save energy, generally in the kitchen.

Let’s begin with something really easy, changing the particular light bulbs. This will certainly go beyond the kitchen, nonetheless that is okay. You need to upgrade your incandescent lights by using energy-saver, compact fluorescent light bulbs. These bulbs are energy-efficient which means electricity consumption is actually lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Utilizing these longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. It goes further than merely replacing the lights, though; turning off lights that aren’t needed is another good thing to do. In the kitchen is where you’ll usually come across members of a family, and often the lights are not turned off until the last person goes to bed. This likewise occurs in the rest of the house, but we are trying to save money in the kitchen. Do an exercise if you like; check out the quantity of electricity you can save by turning the lights off as soon as you don’t need them.

The kitchen alone offers you many small methods by which energy and money can be saved. Efficient living is actually something we can all perform, without difficulty. A lot of it really is simply making use of common sense.

We hope you got insight from reading it, now let’s go back to mughlai chicken gravy recipe. To cook mughlai chicken gravy you need 24 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to make Mughlai Chicken Gravy:
  1. Use 450 gms chicken
  2. Provide 1 small onion chopped
  3. Use 1 medium onion sliced finely
  4. Prepare 1 tsp ginger paste
  5. Prepare 1 tsp garlic paste
  6. Prepare 2 tbsp curd
  7. Get 2 tbsp tomato puree
  8. Provide 7-8 cashewnuts
  9. Use 1 tbsp malai or fresh cream
  10. Use 1 tbsp kasoori methi
  11. Take 2 green cardamoms
  12. You need 1 small stick cinnamon
  13. Use 4-5 cloves
  14. Get 5-6 whole black pepper
  15. Prepare 2 bay leaves
  16. Use 1/2 tsp Turmeric powder
  17. You need 1 tsp red chilli powder
  18. Get 1.5 tsp chaap masala
  19. Take 1 tbsp coriander chopped
  20. Provide 3-4 green chillies chopped
  21. You need 3 tbsp oil
  22. Provide 1 tsp ghee
  23. You need To taste salt
  24. Take 2 drops mitha attar
Instructions to make Mughlai Chicken Gravy:
  1. Marinate chicken with little salt and turmeric for half hour.Make a paste of cashewnuts,curd,malai,1 small onion and ginger garlic paste.Heat oil in a wok and fry sliced onion crispy brown.Set aside.Remove excess oil.In 2 tbsp oil,sprinkle half crushed whole garam masala,black peppercorns and bay leaves.When they crackle,add the ground masala,tomato puree,kasoori methi,salt,chaap masala,turmeric and red chilli powder and toss.
  2. Add chicken and fry till oil leaves sides.Add 1 cup water and cook on low flame till chicken is done.Lightly crush crispy fried onion and mix in chicken and cook few minutes.Sprinkle 2 drops mitha attar and ghee.Garnish with chopped coriander,green chillies and few cashewnuts.Serve delicious mughlai chicken on special occasions or weekened family dinner with pulao or any Indian flat bread

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